Director of Restaurants - Honolulu

· Position: Confidential · Department: Food & Beverage · Reports to: Director of F&B/Hotel GM (TBD) · Location: Tennessee · Summary & role overview · The Director of Restaurants will oversee all dining establishments within a luxury hotel, ensuring exceptional service and guest ...

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Manages all restaurant operations and staff on a daily basis. · High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. · ...

Ready for the next step in your IT leadership career? · Bishop & Company is recruiting an IT Director for a multi-national food service organization, and this role is an exciting opportunity for a high-performing IT Manager or Project Manager who is ready to move into a Director- ...

Bishop & Company is recruiting an IT Director for a multi-national food service organization, and this role is an exciting opportunity for a high-performing IT Manager or Project Manager who is ready to move into a Director-level position. · ...

Bishop & Company is recruiting a Director of Information Technology for a multi-national food service organization. This role involves build on existing IT management experience and taking on broader responsibility for restaurant technology, infrastructure reliability, and modern ...

An established inpatient rehabilitation program in · West-Central Indiana · has a great practice for a · Physiatrist · to serve as · Medical Director · . This is an excellent opportunity for a physician who enjoys inpatient care and is ready to step into a leadership role. · Posi ...

++Assists in the daily supervision restaurant operations and assists with menu planning, · maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

· JOB SUMMARY · Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal per ...

The Corporate Restaurant Training Manager is responsible for developing implementing and continuously improving full-cycle training programs for Supreme Dumplings existing locations and new store openings. · The role partners closely with General Managers and District Managers to ...

Description · JOB SUMMARY · Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during pe ...

Additional Information · Job Number · Job Category Food and Beverage & Culinary · Location Sheraton Waikiki Beach Resort, 2255 Kalakaua Ave, Honolulu, Hawaii, United States, 96815 VIEW ON MAP · Schedule Full Time · Located Remotely? N · Position Type Management · Pay Range: $51, ...

Description · JOB SUMMARY · Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during pe ...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards. · ...

The Corporate Restaurant Training Manager is responsible for developing and implementing full-cycle training programs for Supreme Dumplings' existing locations and new store openings. · This role partners closely with General Managers and District Managers to audit FOH performanc ...

· Company Overview · Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service. · Our success comes from the loyalty and dedication of our tea ...

A Restaurant Executive Chef promotes the excellence of a Neiman Marcus store by building a professional team, driving team to create top-tier food experiences and overseeing important Restaurant programs. · ...

The Downtown Honolulu Business Improvement District's Executive Director is a politically astute, relationship-driven leader with strong financial and operational management experience and a deep commitment to revitalizing and strengthening business activity in Downtown Honolulu, ...

The Downtown Honolulu Business Improvement District's Executive Director is a politically astute, relationship-driven leader with strong financial and operational management experience and a deep commitment to revitalizing and strengthening business activity in Downtown Honolulu. ...