Deli Cook - Bridgewater

The Deli / Salad Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. · The Deli / Salad Cook will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the ki ...

We're looking for a dependable, upbeat Crew Member who enjoys working with great ingredients, great people and a community-driven atmosphere. · ...

We are hiring immediately for a full time COOK position. · Prepares food in accordance with applicable federal, state and corporate standards, · guidelines and regulations with established policies and procedures. ...

Prepares food in accordance with applicable federal,state and corporate standards,guidelines and regulations with established policies and procedures.Ensures quality food service is provided at all times. · ...

We are looking for a Pastry Cook to join our growing team in our pastry kitchen Our goal is to make great food using great ingredients, focusing on scratch cooking. · ...

Slices deli products and maintains the presentation and cleanliness of the deli department. · ...

We are looking to expand our team with dynamic individuals that can contribute to a fun, collaborative customer focused environment while playing a key role in the growth and development of our business. · serving customers at the deli counter · slicing deli meats and cheeses · f ...

· Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the farm stand was remodeled adding two kitchens, a deli, bakery, and an ice cream ...

The Prep Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. · ...

Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the farm stand was remodeled adding two kitchens, a deli, bakery, and an ice cream st ...

School year schedule. Kitchen duties include prep and assembly of various entrees. · ...

Title: Day to Day Cafeteria Substitute · FUNCTION: Day to day cafeteria substitute, works in liaison with the cafeteria staff for providing services, which will afford · students a safe, clean and efficient place in which to eat lunch. · Day to Day Assignment as Needed (Locations ...

Contributes to the Hospital's mission by preparing attractive food for our retail services and community services and providing assistance to the patient food preparation as needed. This customer service position will have an impact on patient, employee and visitor satisfaction b ...

The Dirty Italian is seeking a friendly and energetic Deli Clerk and Charcuterie Specialist to join our team at The Dirty Italian. · ...

Job Overview · We are seeking energetic and dedicated individuals to join our team as Deli and Kitchen Help. In this vital role, you will support the daily operations of our food service area, assisting with food preparation, meal assembly, and maintaining a clean, organized kitc ...

+When you join the growing BILH team, you're not just taking a job, you're making a difference in people's lives. · ++ · + ...

Slices, packages, weighs, and sells various deli products. · ...

We are looking for a PM Ice Cream Supervisor to join our growing team Our goal is to make great food using great ingredients, focusing on scratch cooking, and using our homegrown produce. · 401K · Profit sharing Competitive wages ...

Position Overview · Dining Services at Rhode Island College provides meals and hospitality to residents, commuters, faculty, staff, and visitors through the Donovan Dining Center ( DDC ) and the Beestro Café. The DDC is a central part of student life, offering breakfast, lunch, a ...

:Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the farm stand was remodeled adding two kitchens, a deli, bakery, and an ice cream s ...

The job involves receiving and serving food products to cafeteria customers under direct supervision. The employee must set up menu boards daily and operate a computerized cash register. They will receive pre-made and prepared food items from the main kitchen to maintain food dis ...