Restaurant General Manager - Sonoma, United States - Willow Tree Recruiting

Description

General Manager Upscale Restaurant

$90,000 - $110,000

This well-loved full-service upscale restaurant is looking for an experienced General Manager, offering excellent benefits, salary, and opportunity for growth.

Your Role with the Company:

The General Manager is responsible for the day-to-day operations of the restaurant. Primary duties include:

• Ensure that all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking and serving standards
• Understand all policies, procedures, standards, specifications, guidelines and training programs
• Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures
• Continually strive to develop staff in all areas and professional development
• Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests
• Oversee and execute employee hiring, training, evaluations, and terminations
• Review and maintain financial reports, ensuring restaurant operates within budget guidelines

Benefits:

• Medical, Dental, Vision Insurance
• Life Insurance
• Disability Insurance
• 401k with company match
• PTO and sick time
• Staff Meals and Dining Discounts

Qualifications:

• Minimum 4+ years as a General Manger with a high volume ($8M+) upscale/fine dining restaurant
• Strong leadership skills, passionate about restaurants and hospitality
• Extensive experience and knowledge of POS systems, scheduling, team management, and food safety
• Demonstrate the ability to remain calm and effective under pressure
• Strong experience in the management of Standard Operating Procedures

EOE EQUAL OPPORTUNITY EMPLOYER