Line Cook - Lenox Square Finance, United States - Park Springs

Description

Benefits: 401(k) matching, Dental insurance, Health insurance, Paid time off, Vision insurance

Shift: 4 hour day shift from 8am-8pm

Weekly day range: Monday to Friday, Weekend availability

We are currently seeking professional culinary artists to enhance our Members' dining experience. The position of Line Cook consists of managing the daily preparation of food items for a station or a specific area in a kitchen and cooking and plating all food orders in an efficient, healthful and attractive manner. We take pride in inviting only the best of the best to join our team.

ESSENTIAL JOB DUTIES:

Present food using proper plate-presentation techniques

Coordinate completion of menu items with server

Prepare work checklist and organize work stations for each shift

Check and maintain coolers and storage areas for cleanliness, quantity and quality of food

Requisition of food with necessary approvals according to policy

QUALIFICATIONS:

3 years' experience as Line Cook or similar occupation

Understanding of cooking methods, ingredients, and equipment

Must be a task-driven individual

Candidates should have professional kitchen experience; including working a hot line and grill (preferred)

Candidates should also have experience in full service restaurant (preferred)

PHYSICAL REQUIREMENTS/WORKING CONDITIONS:

Must be able to stoop, bend, stretch, and squat to access files and various documentation; must be able to lift up to 20 pounds frequently.

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