Restaurant Manager - Paradise

We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment. The successful candidate will be responsible for ensuring operational excellence and leading our team with integrity and enthusiasm. · Manage daily restaurant operations. ...

The Restaurant Manager is responsible for ensuring excellence in guest satisfaction through a commitment to a "Do Whatever It Takes Attitude" and hands-on management style. They utilize leadership skills to motivate employees and ensure cost control and labor management. · Extens ...

Extensive and well-rounded training program continued career development and growth opportunities generous employee discounts on dining retail amusements and hotels multiple health benefit plans to suit your needs dental vision voluntary life short term disability flexible spendi ...

Manage restaurant operations to ensure high-quality service and excellent guest satisfaction. · ...

This restaurant manager position offers extensive training program continued career development multiple health benefit plans generous employee discounts paid sick leave paid time off monthly discretionary bonus potential. · ...

+We are seeking an experienced Restaurant District Manager to oversee the daily operations of our dining establishments. · +Manage daily restaurant operations, ensuring smooth service and high standards of quality and cleanliness. · Lead, motivate, and develop management, fosteri ...

WeareseekinganexperiencedRestaurantdistrictmanagertooversetheadailyoperationsofourdiningestablishments. · Thejobdemandsahands-onapproachtleadershipandadeepcommitmenttotheartofofhospitality. ...

The Restaurant General Manager will oversee the overall success of their restaurant. · Treat others as you want to be treated · Hire train & develop great talent · Manage a P&L · ...

We need a career-minded Assistant General Manager to support our GM and oversee daily operations. · ...

We need a career-minded Assistant General Manager to directly support the GM and oversee daily operations. · ...

The General Manager II position is to manage a complex QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity to each other with annual sales generally in excess of $4M. · ...

As the first and often the last point of contact in the restaurant our Hosts/Hostesses are responsible for greeting and seating guests in a warm, friendly and personalized manner upon arrival into the restaurant. · ...

The Assistant General Manager (AGM) assists Branch management in executing restaurant management operations. · ...

You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others. · ...

The purpose of the Manager II position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. · The MGRII ensures the restaurant is clean, ready for business, staffed, and operates to high operational standar ...

The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. · ...

We are seeking an experienced Shift Manager to join our team As a Shift Manager you will be responsible for the restaurant's operational performance during your shift You will create employee schedules supervise staff and assign duties to ensure the restaurant runs smoothly The i ...

The Busser is responsible for clearing · and re-setting tables. · Clears away dishes from guests. · Re-sets tabletops with place settings, · wipes down chairs. · Inspects and cleans carpet · and other flooring when debris/liquid · ...

Be an agent of hospitality and seek every opportunity to help guests have a positive experience. · Collect organize update and manage menus. Stock host stand with appropriate supplies Utilize Open Table and other tools to maximize restaurant's seating and service guests Greet an ...

The Food Runner is responsible for serving food orders as specified by guests in a friendly and courteous manner.Always presents self in courteous and professional manner to guests. · Checks orders for accuracy prior to serving to ensure food items are as guests ordered (sides, e ...