Chef Manager - Cheshire

We are looking to add an experienced chef manager to join our Corporate Chefs team in Farmington.As a chef manager you will oversee the food service operations in a corporate dining setting. · This is a Monday - Friday operation. · -Addressing customer service needs,,, ...

We are seeking a Chef Manager for our corporate dining group. · Manage all financials including a budget, P&L, and financial reporting · Manage cost controls and expenses for the account · Oversee employees and customer service · ...

+ Bring Your Culinary Passion to the Heart of Education – Join Chartwells K12 in Wethersfield, CT Are you a hands-on culinary professional who thrives on creativity, leadership and making a difference? Chartwells K12 is seeking a Chef Manager to lead the school dining experience ...

Sodexo is seeking a highly independent and experienced Chef Manager to lead the food service operations for Yale New Haven Health's-Yale Psychiatric Hospital in New Haven, CT. · ...

The primary purpose of your position is to prepare food in accordance with current applicable federal,state and local standards guidelines and regulations with our established policies procedures assure that quality food service is provided at all times. · ...

We're looking for a growth-minded Chef Manager to lead a dynamic corporate dining account in Windsor, CT. This is a hands-on leadership role where culinary creativity meets operational excellence. You'll own the success of both the kitchen and food service experience, setting the ...

We're looking for a growth-minded Chef Manager to lead a dynamic corporate dining account in Windsor, · CT. This is a hands-on leadership role where culinary creativity meets operational excellence.You'll own the success of both the kitchen and food service experience, setting · ...

We're looking for a growth-minded Chef Manager to lead a dynamic corporate dining account in Windsor, CT. This is a hands-on leadership role where culinary creativity meets operational excellence. · Full culinary management of food service operation to include inventory, ordering ...

A busy establishment located in New Haven has an open position for a PM Line Chef/Manager. This job requires managing a small one-man line while working efficiently. · ...

We're seeking a motivated, growth-driven, hands-on Chef Manager to lead our expanding B&I/Corporate Dining operation in Milford. · We keep our people renewed, · excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in ...

We're seeking a motivated, growth-driven, hands-on Chef Manager to lead our expanding B&I/Corporate Dining operation in Milford CT.This is a high-impact role where you'll own both the culinary vision and the day-to-day food service operations helping shape the future of a growing ...

We're seeking a motivated, growth-driven, hands-on Chef Manager to lead our expanding B&I/Corporate Dining operation in Milford, CT. This is a high-impact role where you'll own both the culinary vision and the day-to-day food service operations, · Full culinary management of food ...

We're seeking a motivated, growth-driven, hands-on Chef Manager to lead our expanding B&I/Corporate Dining operation in Milford, CT. This is a high-impact role where you'll own both the culinary vision and the day-to-day food service operations, helping shape the future of a grow ...

We are looking for a highly trained and experienced Sushi Chef II to join our team. As an expert in the art of sushi, you will be responsible for preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish. · ...

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, ...

The Sushi Chef II position is a highly trained and experienced role in our organization. · ...

The Sushi Chef II position is a highly trained and experienced role in our organization. · ...

The Sushi Team Leader position is responsible for schedule adherence, product ordering, food safety and training of Sushi Chefs. · Driving sales through operations and marketing execution · Controlling profit and loss by monitoring inventory management and business analysis · ...

The Sushi Chef II position is a highly trained and experienced role in our organization. · ...

+Job summary · +The Sushi Team Leader (STL) position is a destination role in the kiosk organization. · The on-site supervisor, you will be accountable for schedule adherence, product ordering, food safety and training of Sushi Chefs. The STL is also responsible for prepping ingr ...