Line Cook - St Louis, MO

We're looking for a skilled Line Cook to join our culinary team at 8TH ST LLC. As a key member of our kitchen team, you'll ensure that every dish meets high standards. · ...

The Line Cook will be responsible for planning, prepping, setting up, · and delivering high-quality food production for menu items and daily specials in the designated kitchen areas. · This role ensures that all food items are prepared according to standardized recipes, · plating ...

Retreat Gastropub is currently accepting applicants for LINE COOK & LEAD LINE COOK POSITIONS. · ...

Seeking clean & organized Line Cook personnel who have an attention to detail as well as a commitment to quality and are knowledgeable of food handling safety. · ...

The Line Cook will be responsible for planning prepping setting up and delivering high-quality food production for menu items and daily specials in the designated kitchen areas. · Maintain cleanliness sanitation and organization of assigned work areas in compliance with health an ...

We seek a dedicated Line Cook to join the Ruth's Chris Steak House team in downtown St. Louis, MO. As a committed employer, we empower our Team Members to achieve their goals with passion and values. · ...

The Line Cook will be responsible for planning prepping setting up and delivering high-quality food production for menu items and daily specials in the designated kitchen areas. ...

We are looking for a line cook who will create an unforgettable guest experience through proper preparation of recipes. · ResponsibilitiesPrepare raw ingredients following strict recipes. · ...

We are located in the heart of the central business district and adjacent to Busch Stadium, · Cook Responsibilities include, but are not limited to:Prepare and cook orders for daily operations in a timely manner. · ...

This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors.Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful · ...

We are looking for a line cook to join our team at Ballpark Village in St. Louis. · Cook Responsibilities Include, · Control food usage to minimize waste. · Prepare and cook orders for daily operations in a timely manner. · Advise supervisor of low inventory items; assists in rec ...

Line Cooks are responsible for properly preparing and cooking food, maintaining sanitation guidelines, dishwashing, · and completing daily tasks in order to provide meals for guests of the Riverboats at the Gateway Arch and Paddlewheel Café. · ...

· We're always looking for talent that believes in having fun at PENN Entertainment where you'll work with diverse coworkers driven by enthusiasm for helping people find more fun and have career growth support. · ...

Brasserie by Niche in the Central West End is seeking line cooks to join our team. · ...

We're always looking for talent that believes in having fun. · You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. · You'll also get to work at a company that cares about your career growth and will help yo ...

This position is responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared in the kitchen. · ...

Job summaryWe are seeking line cooks to join our team at Bowood by Niche in the Central West End. · ...

We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find ...

Prepare and cook orders for daily operations in a timely manner. Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements. · ...

The individual must possess the good working knowledge of the fundamentals of fry cooking and accepted standards of sanitation. Prepares all foods in accordance to standard recipes and as specified by the guest. · Checks and controls the proper storage of product and portion cont ...