Merrimack Valley Golf Course Restaurant FOH - Methuen, MA

Company Description · We are an Irish owned and operated bar in the heart of Boston, hosting events, live music and sports seven days a week · opportunity for growth & progression in your hospitality career throughout the group. · - flexible schedule · - Paid vacation · - Staff M ...

Company Description · Before applying for this role, please read the following information about this opportunity found below. · We are an Irish owned and operated bar in the heart of Boston, hosting events, live music and sports seven days a week · opportunity for growth & progr ...

To be a Great NH Restaurants' (GNHR) Dining Room Manager, you will need to possess these skills in a number of critical areas: · ● Safety as #1 · ● Quality of Food and Service · ● Leadership Excellence · ● Attention to Detail · ● Cleanliness · ● Cost Controls · ● High Standard of ...

Tavern in the Square Salem proudly independent local to community soon establish new location search passionate creative leader newest location. · Recruitment hiring team development training scheduling personal growth. · Execution company specs integrity culinary details scratch ...

Tavern in the Square Salem seeks passionate and creative leaders for its newest location. A growing restaurant group with unlimited personal growth potential offers rewarding career opportunities. · ...

· Join Our Team · Are you looking for a dynamic work environment where you can thrive and lead a passionate team? Do you want to be part of a company that serves chef-driven, made-from-scratch food and creates memorable guest experiences every day? · If so, we have the perfect o ...

Benefits: · Competitive salary · Employee discounts · Paid time off · Restaurant Floor Manager · Position Overview · The Restaurant Floor Manager oversees all front-of-house (FOH) operations during service, ensuring exceptional guest experiences, efficient workflows, and strong t ...

JOB TITLE: Chef de Cuisine · Location: 34 Park Andover, MA · TERMS: Full Time – Salaried · SUPERVISOR: Jimi Gallant · Job Summary: · 34 Park is Italian inspired neighborhood bistro with a chef driven mindset. The Chef de Cuisine runs the kitchen day to day leading the team, in ta ...

· JOB TITLE: Chef de Cuisine · Location: 34 Park Andover, MA · TERMS: Full Time – Salaried · SUPERVISOR: Jimi Gallant · Job Summary: · 34 Park is Italian inspired neighborhood bistro with a chef driven mindset. The Chef de Cuisine runs the kitchen day to day leading the team, in ...

:JOB TITLE: Chef de Cuisine · Location: 34 Park Andover, MA · TERMS: Full Time – Salaried · SUPERVISOR: Jimi Gallant · Job Summary: · 34 Park is Italian inspired neighborhood bistro with a chef driven mindset. The Chef de Cuisine runs the kitchen day to day leading the team, in t ...

A core member of the management team, working in a manner consistent with the Company's Core ValuesThe Manager models and acts in accordance with Legal Sea Foods' policies and standards. · ...

Legal Sea Foods is always accepting applications for qualified Restaurant leaders for management at all locations. · ...

The Smoke Shop BBQ – Kitchen Manager / General Manager posted on February 06, 2026 in Boston - Fort Point/Seaport seeking a skilled and motivated Kitchen Manager / General Manager to lead both back-of-house and front-of-house operations. · ...

The Restaurant Manager is a member of the FOH management team compensated on an hourly basis that assists the other managers with the shift execution of FOH operations in a manner consistent with the Company's Core Values,policies,specifications,Food Safety & Sanitation,and quali ...

A core member of the management team, working in a manner consistent with the Company's Core Values, policies, specifications, Food Safety & Sanitation, and quality assurance to promote the finest guest and team member experience. · ...

The Bower plaza in the Fenway is home to three concepts from ES Hospitality. The Restaurant Manager position is a dynamic, multi-concept role responsible for supporting Leadership and the Assistant General Manager in the day-to-day management and operation of not only Eastern Sta ...

The Shift Supervisor is responsible for supervising FOH operations in the restaurant by providing information and assistance to hourly staff; assuring that associates are following company policies and procedures, · and providing outstanding guest/customer service. ...

The FOH Shift Supervisor is responsible for supervising front-of-house operations in the restaurant by providing information and assistance to hourly staff; assuring that associates are following company policies and procedures, upholding the company's policies for Food Safety & ...

The Bower plaza in the Fenway is home to three concepts from ES Hospitality – Eastern Standard, reopened after 15 years in Kenmore Square, Equal Measure, a craft cocktail bar, and Standard Italian, a modern Italian restaurant. · This is an ideal role for a candidate looking for t ...

· Full-time · Description · FLSA Status: Exempt · Department: Food and Beverage Managers and Administration · Reports to: Director of Operations · General Purpose: · Develops, implements and maintains quality standards for restaurant and facility, including supervision and direc ...