- Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
- Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation
- Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen
- Promptly report all product shortages, equipment problems or food quality issues to Chef
- A minimum two years' experience in kitchen preparation and line cook experience
- Have a positive energy, be ready to assist fellow support staff and work as a team player
- Must be able to speak, read and understand basic cooking directions
- Ability to communicate effectively with managers, employees, and all guests
- A flexible schedule to work days, nights, weekends and holidays
- Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting
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Brasstown Valley Resort & Spa Young Harris, United StatesJob Description · Job DescriptionSummary: Under the direct supervision of the Executive Chef and/or Kitchen Supervisor, this position prepares, seasons, and cooks soups, meats, vegetables, desserts, and other food items for Brasstown Valley Resort. · Qualifications: To perform th ...
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Buca di Beppo Cherokee, North Carolina, North Carolina , USA, United StatesBuca di Beppo - 777 Casino Dr [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Buca di Beppo, you'll: Demonstrate and share a solid knowledge of the menu; Ensure proper preparation of all food items to consistently meet standards; Demonstrate knowledge of all menu items, rec ...
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Zaxby's Franklin, NC , USA, United States Full timeZaxby's Georgia Road [Line Cook / Prep Cook / Kitchen Staff] As a Cook at Zaxby's, your day will be spent: Assembling and packaging menu items; Prepping food items; Holding and storing food items; Assisting in unpacking and storing incoming inventory deliveries; Cleaning kitchen ...
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Sodexo Young Harris, GA , USA, United StatesSodexo - 228 MAPLE STREET [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Sodexo, you'll: Read recipes and/or product directions; Estimate food requirements; Operate a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, season and knead ...
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Harrah's Cherokee Casino Resort Cherokee, United States Full timeJob Description · Harrah's Cherokee Casino Resort Position Description · POSITION TITLE: Senior Cook · DEPARTMENT: Food and Beverage (Employee Cafeteria, Room Service, Room Service Cherokee Tower, Banquet, Selu Garden Caf, Wicked Weed Brewing, Gordon Ramsay, Food Court, Noodle B ...
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Earl Enterprises Cherokee, United States: · When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes and the ambiance mirrors that of a lively family gathering. The common ...
Line Cook - Robbinsville, United States - The Indigo Road Hospitality Group
Description
AT INDIGO ROADOur goal is to be the best job you'll ever have in the hospitality industry. No joke, it's what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart. Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.
As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.
What we will ask of you:
Requirements for Success:
The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.