Restaurant Manager - Saratoga Springs, United States - Adelphi Hotel Partners

Description

Our high-volume restaurant is looking for a dynamic and flexible leader who can provide our diners with an exceptional experience.

You will be able to train a staff who is passionate about delivering great customer service. The manager needs to ensure that the restaurant complies with all local, state, and federal regulations. Our ideal candidate has 2-3 years of experience managing a restaurant or similar role in the customer service industry. If this describes you, please start your application right away


Responsibilities

• Assures all products and services are consistent with company quality standards
• Hold team members accountable by conducting performance reviews with them and using performance management
• Manage appropriate inventory levels of food and dining products and plan accurately for forecasted sales trends
• Aim to provide the best possible dining experience for all of our customers

Qualifications

• Have superb communication skills, organizational skills, and problem-solving skills
• Proficient computer skills, including experience with Microsoft Office, strongly desired
• A high school diploma or equivalent GED is required
• Must have previous experience in food service managing food inventory levels, operating costs, and budgets
• This position requires 2-3 years of previous experience managing a staff or relevant role, ideally in the restaurant industry