Residential Lead Houseperson Supervisor- Waldorf Astoria Las Vegas - Las Vegas, NV

A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. · ...

A Concierge is responsible for assisting guests with various tasks related to their visit and for providing information about the hotel and the local vicinity in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · About · As a Concier ...

A Spa Director is responsible for directing and administering the activities and services of all Spa-related operations (i.e. Spa, Fitness Center, Salon, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

+H2Job summary+ · A Spa Director is responsible for directing and administering the activities and services of all Spa-related operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

The Residences Lead Houseperson is responsible for ensuring that all Residential common areas standards with regards to cleanliness are consistently maintained at a very high level. · The incumbent will take full responsibility for the tasks that are given on all aspects of the R ...

The Fitness Attendant is responsible for delivering exceptional guest service in the fitness center by maintaining a clean and welcoming environment. · ...

The Server Assistant maintains an organized dining room environment and clean stations and equipment which will be used to assist the servers in addressing guests' needs and requests. · ...

A Telephone Operator is responsible for answering and responding to internal and external calls in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

A Mini Bar Attendant is responsible for replenishing refreshment centers and maintaining inventory in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · In addition, we look for the demonstration of the following key attributes:Quality · Productivity · Depend ...

The Server Assistant maintains an organized dining room environment and clean stations and equipment which will be used to assist the servers in addressing guests' needs and requests. · Must possess all required working cards prior to working shifts (Nevada Health,Tam) · Clock in ...

Verify the accuracy of and accept all purchased products into the hotel to deliver an excellent guest experience and to maximize profitability. · Verify the accuracy and accept all purchased products into the hotel · Assist in the daily operation of the storeroom to include recei ...

The Seasonal Pool Recreation Attendant position ensures guest satisfaction by greeting and seating guests assisting servers in completing orders. · Offer personalized service while maintaining a professional attitude. · Work in fast-paced indoor/outdoor environment. · ...

A Spa Attendant is responsible for ensuring a clean, safe and relaxing/fun environment for guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · Greet guests and respond to guest inquiries and resolve service issues in a timel ...

A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

Welcome guests and escort them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · Welcome guests and ascertain their dining needs · Seat guests and manage the seating chart · ...

A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · Prepare pastry food items accordi ...

This position is responsible for overseeing, directing and administering all financial operations of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

A Security Officer is responsible for ensuring the safety of guests and team members and the security of the hotel and property in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · ...

A Catering Coordinator is responsible for soliciting, securing, coordinating and responding to inquiries regarding the purchase of food and beverage and use of event facilities for small local and group catered events in the hotel's continuing effort to deliver outstanding guest ...