Assistant General Manager - Columbia

Only for registered members Columbia, United States

22 hours ago

Default job background
$21.94 - $29.26 (USD)
When what you Crave is a job that combines creative, challenging and ever-changing work with an experienced, inclusive team committed to create memorable moments every day, only White Castle hits the spot · We're America's first fast-food hamburger chain with more than a century ...
Job description
When what you Crave is a job that combines creative, challenging and ever-changing work with an experienced, inclusive team committed to create memorable moments every day, only White Castle hits the spot

We're America's first fast-food hamburger chain with more than a century of service to a nation of Cravers. But we're not satisfied with an impressive past. We've got our eye on an even tastier future, and we want you to be part of it White Castle is always looking for passionate, energetic, results driven people to join our teams, so apply to start your White Castle career today

Embody White Castle's Values by being Family Inclusive, Moment Motivated, Results Driven, and Continuously Crave.

The AGM position assists the General Manager in directing the activities of the Castle in order to meet and exceed all company and Castle level goals.

In the absence of the General Manager, the AGM must be able to assume all duties of the General Manager and must be available to work all shifts.

What We Are Looking For

Managerial and operational experience in the hospitality field;
Communicate with customers, co-workers and understand instructions;
Lead and direct shifts;
Obtain a ServSafe or other state required certification;
Proficient on a PC.

What You Will Do

Assist General Manager with training and development. Hire, train, motivate and develop new team members;
Communicate with team members to ensure adherence to company policies and procedures;
Oversee operational responsibilities in conjunction with General Manager. Adhere to company standards and service levels to increase sales and minimize costs; including food, beverage, supply, utility and labor costs;
Improve performance and results of Castle by motivating team to focus on meeting and exceeding all goals and delivering the expected profit;
Supervise and lead castle team members by providing guidance and direction in conjunction with the General Manager;
Ensure all aspects of sanitation such as product preparation, stock rotation, food handling and general cleanliness are in compliance with operational standards and company polices;
Oversee food preparation and quality control;
Have a true passion for making customers happy by supervising operations and working with Crew Managers to resolve issues and take appropriate action to turn dissatisfied customers into happy customers that will return;
In conjunction with the General Manager, oversee operations for adherence to safety standards and a safe work environment at all times;
Increase profitability through marketing by optimizing and using all materials provided by the Marketing Department.

Compensation


Competitive WEEKLY pay This position starts at the minimum rate listed in this job posting, with the potential for higher earnings based on qualifications and experience.

Annual Holiday Bonus (dependent on company financials)

Company Benefits

Paid time off or paid vacation based on work location
Medical benefit plans
Dental/Vision reimbursement plan
Life insurance
401(k)
Profit-sharing plan
Employee Assistance Program (EAP)

Company Perks

Free uniforms
Free meals while working
Scholarship opportunities
Opportunities for growth with promote-from-within practices
Community volunteer initiatives
And more


Yearly Pay Range:
$ $29.26

If you Crave a fun, great workplace with an over 100-year history of creating memorable moments for Cravers every day, look no further than our #whitecastleteam APPLY NOW to complete our online application and assessment

Your search ends here—we've got the career opportunity you Crave Apply today, and Follow Your Crave

Requirements

Managerial and operational experience in the hospitality field.
Communicate with customers, co-workers and understand instructions.
Lead and direct shifts.
Obtain a ServSafe or other state required certification.
Proficient on a PC


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