- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen
- Ensuring food is stored properly
- Following safe food handling policies, procedures and recipes
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards.
- Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
- Customer service experience is required.
- Food handlers' certification
-
Lead Cook
3 weeks ago
Omni Hotels St Paul, United States PermanentLocation: · A substantial part of the 200-acre Viking Lakes mixed-use development, this destination is home to the Minnesota Vikings headquarters, Twin Cities Orthopedics Performance Center and TCO Stadium. The location is easily accessible from downtown Minneapolis and St. Paul ...
-
Line Cook- University Club
1 week ago
Commonwealth Companies St Paul, United StatesDUTIES · Practice safe food handling when performing their duties. · Prepare all meat, vegetables, and other ingredients for cooking. · Prepare and plate customer meals to order. · Follow all recipes as directed by Kitchen Manager. · Ensure all dishes, cookware, and utensils ...
-
Part Time Brunch Cook $200 Sign-on
2 weeks ago
Pizza Lucé St Paul, United States Part time**Part Time Brunch Cook *$200 Sign-on Bonus - Roseville Location** · Roseville, MN · Part-Time · BOH · This is your invitation to apply for the position of **Brunch Cook,** the beating heart of Pizza Luc, and the pulse that drives our entire team to serve Minnesotas best pizz ...
-
Cook Fresh Program Manager
2 weeks ago
Ramsey County Means Business St Paul, United StatesPay Type: Salary Compensation: $45,000 Education Preferred: Yes Education Level: Bachelor's Degree Criminal Background: Case-by-Case Review Organization: Urban Roots is a Saint Paul organization whose mission is to cultivate and empower youth through nature, healthy food, and com ...
-
Cook
1 week ago
The Commons on Marice St Paul, United StatesPurpose · The primary purpose of this position is to prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with our established policies and procedures, as well as sanitation, ordering, scheduling, setting menus, ove ...
-
Cook - City House
2 weeks ago
Lancer St Paul, United StatesCook - City House · Job Reference Number: 18792 · Employment Type: Part-Time, Onsite · Segment: Dining & Events · Brand: Lancer-Hospitality · State: Minnesota (US-MN) · The Role at a glance: · We are looking to add an experienced cook to work with a highly motivated and ene ...
-
Cook - City House
2 weeks ago
Elior North America St Paul, United StatesCook - City House · Job Reference Number: 18792 · Employment Type: Part-Time , Onsite · Segment: Dining & Events · Brand: Lancer-Hospitality · State: Minnesota (US-MN) · The Role at a glance: · We are looking to add an experienced cook to work with a highly motivated and e ...
-
Line Cook
2 days ago
Lancer St Paul, United StatesLine Cook · Job Reference Number: 18178 · Employment Type: Part-Time, Onsite · Segment: Dining & Events · Brand: Lancer-Hospitality · State: Minnesota (US-MN) · The Role at a glance: · We are looking to add an experienced cook to work with a highly motivated and energetic k ...
-
Line Cook
2 weeks ago
Pizza Lucé St Paul, United States**Line Cook - Roseville Location** · Roseville, MN · Part-Time · BOH · Line Cook - Roseville Location · **Make the world a better place one slice at a time.** · This is your invitation to apply for the position of cook, the beating heart of Pizza Luc, and the pulse that dri ...
-
Server / Bartender
2 weeks ago
Bullvinos Brazilian Steakhouse St Paul, United StatesWe at Bullvinos Brazilian Steakhouse are always keeping an eye out for our next Servers who will be responsible for taking orders from and serving food to customers. · As a Server, you willattend to diners in a restaurant during a meal, helping them place their order and making ...
-
Cafe Lead Attendant
1 week ago
Episcopal Homes of Minnesota St Paul, United StatesCaf Lead Attendant · Episcopal Homes of Minnesota is a leader in senior care services for 130 years. We offer homes and services for people in Independent Living, Assisted Living, Memory Care, and Skilled Care centers in the Midway area of St. Paul. We complement our homes with ...
-
Direct Support Professional
2 weeks ago
Rise Incorporated St Paul, United StatesJob Type Full-timeDescriptionAt Rise, we believe that everyone deserves the opportunity to live a life filled with purpose. Nobody is just punching a timecard here. Every Rise team member is personally connected to and driven by our mission. And we like to have fun while we work ...
-
General Manager
2 weeks ago
Elior North America St Paul, United StatesWe are looking to add a motivated, effective General Manager to our Lancer Hospitality team in Maplewood, MN. As a GM you will have the opportunity to lead a talented team and manage all aspects of FOOD AND BEVERAGE, FROM CATERING TO RESTAURANT ASPECTS to ensure that customers an ...
-
Direct Support Professional
1 week ago
Rise Incorporated St Paul, United States: At Rise, we believe that everyone deserves the opportunity to live a life filled with purpose. Nobody is just punching a timecard here. Every Rise team member is personally connected to and driven by our mission. And we like to have fun while we work But we're also serious abou ...
-
Nutrition & Culinary Services Director
1 week ago
Presbyterian Homes & Services St Paul, United StatesMin · Max · Overview · Presbyterian Homes & Services - Highland Path is seeking a Nutrition & Culinary Services Director to join our team. · The Nutrition & Culinary Services Director is responsible for planning, organizing, developing, evaluating and effectively directing the N ...
-
General Manager
2 weeks ago
Lancer St Paul, United StatesGeneral Manager · Job Reference Number: 19170 · Employment Type: Full-Time, Onsite · Segment: Dining & Events · Brand: Lancer-Hospitality · State: Minnesota (US-MN) · The Role at a glance: · We are looking to add a motivated, effective General Manager to our Lancer Hospital ...
-
Sr. Software Engineer
1 week ago
Aztec St Paul, United StatesWe are seeking a Senior Software Engineer to lead development of web and desktop applications. In addition to user focused applications, the senior software engineer will develop backend integration processes and services, build application delivery pipelines and act as IT operat ...
-
AM Cook
2 weeks ago
Courtyard Woodbury St Paul, United StatesJob Summary: · Informacin disponible en espaol a continuacin. · A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce ...
-
Marketing Specialist
2 weeks ago
University of Minnesota St Paul, United States1137 · jobs found. Only the first · 300 · jobs can be displayed. · Search Results List · 300 rows · List View · Grid View · Job Title · Job ID · Location · Department · Posted Date · Job Title · Administrative Associate · Job ID · 361682 · Location · Twin Cities · D ...
-
Managing Director, Buildings
3 weeks ago
Minnesota Council of Nonprofits St Paul, United StatesTeam: Energy Transition · Employment Status: FTE · Salary Range: $90,000 - $112,000 · Location: · Saint Paul, Minnesota - Hybrid · Job overview and requirements · Fresh Energy is hiring for a full-time Managing Director of Buildings to join our Energy Transition team. This posit ...
Event Cook - St Paul, United States - Elior North America
Description
Event Cook
Job Reference Number: 19358
Employment Type: Part-Time
, Onsite
Segment: Dining & Events
Brand: Lancer-Hospitality
State: Minnesota (US-MN)
The Role at a glance:
We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff with our team at the
Como Zoo As a cook for
Lancer Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals.
If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.
Please read onWhat you'll be doing:
What we're looking for:
_Must-haves:_
Compensation:
$18-22/hour
What's in it for you:
Weekly Pay, Flexible Schedules, Referral Program, Employee Shift Meal, Growth Opportunities & more
\#indeedelior #LI-GW1
About Lancer:
Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs.
Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.
About Elior North America:
Elior North America is an equal opportunity employer.
Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.
We are committed to diversity and encourage applications from people of all backgrounds and abilities.We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees.The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
