Part-Time Banquet Captain - Notre Dame
3 weeks ago

Job summary
The University of Notre Dame Operations, Events, and Safety (UOES) division is currently hiring for part-time Banquet Captains in Three Leaf Catering in our campus Hospitality department.The UOES division oversees the University's event management, hospitality,
and customer service functions while also supporting student life academic initiatives research activities
and annual milestone celebrations.Banquet Captain will be responsible for delivering the highest level of customer service for event clients campus partners
and university vendors to maintain a positive and professional working relationship.,
Skills
- MUST be available to work Friday Saturday Sunday
- Cappable of managing people time effectively
- Excellent communication listening skills/li Ability maintain standing position extended periods time up 6 hours at a time/li/Follow food safety procedures handling storing serving food products/ul/
-Responsibilities >/h2
Job description
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