Executive Chef Grotto Restaurant - Galveston
Only for registered members Galveston, United States
1 month ago
Job Summary
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production,while maintaining profitable F&B operations and high quality products and service levels.
Responsibilities
- Approach all encounters with associates in an attentive, friendly, courteous and service-oriented manner.
- Maintain regular attendance in compliance with standards...
Job description
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