Host/Hostess - Las Vegas, NV

Only for registered members Las Vegas, NV, United States

1 day ago

$65,000 - $120,000 (USD) per year *

* This salary range is an estimation made by beBee

OVERVIEW · Zippy's core purpose is to "share Hawaii" by being committed, humble, passionate, supportive, and integrative. All employees are responsible for Ka Hana Pono: do the right thing and work in the right way. · RESPONSIBILITIES · Host/Hostess Maintains health and safety p ...

Job description

OVERVIEW

Zippy's core purpose is to "share Hawaii" by being committed, humble, passionate, supportive, and integrative. All employees are responsible for Ka Hana Pono: do the right thing and work in the right way.

RESPONSIBILITIES

Host/Hostess Maintains health and safety practices by managing the flow of the restaurant and seating our guests with ALOHA. They are responsible for reporting to store management and making sure guests are well taken care of. The host/hostess position is in charge of greeting, seating, and coordinating the activities of the dining room. This position works to ensure a smooth flow of service to the restaurant patrons and assists servers when necessary.

JOB FUNCTIONS

Greets guests with ALOHA even through your mask
Inputs guest name and telephone into a wait-list app on iPad as necessary, ensuring to capture a name and phone number for every table seated.
Maintains a safe and sanitary work and Guest area through constant cleaning, organizing, and replenishing of necessary items.
Alert Guests through wait list App & confirms guest temperature reading
Table Management - Uses table rotation & marks table numbers on wait list as well as marking complete on a "seated" list
Maintains communication with Door Host (if applicable) and Sanitation Specialist to manage restaurant seating
Escort guests to their table in an efficient and courteous fashion
Is knowledgeable of menu items and details of ongoing promotions.

Requirements

QUALIFICATIONS

Scheduling:

Meets assigned shift requirements.
Physical Activity:
Regularly push, pull, and carry objects.
Stand and walk on foot for at least 6-8 hours.
Reach at shoulder level and below waist constantly, above head occasionally.
Bending downward or forward at the waist or knees occasionally.
Talk and listen to communicate instructions.

Physical Requirements:

Light work. Exerting up to 20 pounds of force.

Visual Requirements:

Able to visualize the accuracy, neatness, and thoroughness of the work assigned.
Close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

Pre-Employment Requirements:

Possess a valid Southern Nevada Health District (SNHD) Food Handler Training Card.
Must pass drug screening test

Environmental Conditions:

Works in an air-conditioned environment
Education:
High school diploma or equivalent preferred.

Experience:

Previous cash handling preferred.
Minimum of 1 year experience as a host or server preferred.
Basic computer skills preferred.

Necessary Skills:

Basic math and writing.
Able to interact with guests and co-workers in a friendly, enthusiastic, and outgoing manner.
Able to work independently or as part of a team.
Ability to influence others using strong interpersonal skills and maintain control of restaurant operations, directing the workforce where appropriate.
Possesses problem-solving and critical thinking skills.
Reading, writing, speaking, and comprehending the English language.

Necessary Attributes:

Trustworthy with company property
Enjoys multi-tasking in a fast-paced environment
Punctual and dependable.

Disclaimer:

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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