AARP Group A

General Manager 3 - Food

Found in: Jooble US

Description:

Overview

Unit Description

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

Sodexo is seeking a General Manager 3, Food for ManorCare Potomac located in Potomac, Maryland. This is a 158 bed resident skilled nursing and rehab facility located in Potomac, Maryland. This General Manager will teach and develop food production employees in culinary skills, train and develop dietary staff in exceptional customer services. This is a hands-on position moving from back of the house to front of the house and administrative financial duties, P&L. Position manages; the daily operations of the kitchen, Sodexo financial budgets, the production processes, some catered events, and customer service enhancements. Best qualified candidate will possess excellent leadership and communication skills.

The successful candidate will:

  • have oversight of day-to-day dining and culinary operations;
  • Interface closely and daily with residents, client executive level leadership and client board members;
  • control and ensure company and client financial targets and goals are achieved;
  • ensure that the highest possible standards of food handling and preparation are achieved.

Is this opportunity right for you? We are looking for candidates who:

  • have previous skilled nursing or long term care experience;
  • have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;
  • possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;
  • have culinary experience and a strong background in safety and sanitation compliance;
  • is familar with senior living regulations;
  • Computer skills; food, labor, financial management systems;
  • Hands on skills with food production and standard recipes
  • Servsafe Certified
  • CDM, Certified Dietary Manager or equivalent is required

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo's Benefits

Not the job for you?

At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States. Continue your search for Culinary jobs .

Working for Sodexo:

At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account
Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.
Key Duties
- Provides team leadership & training
- Controls unit financials
- Directs daily food operations for quality & safety standards
- Supervises day to day activities
- Delegates authority
- Assigns & prioritizes activities
- Monitors operating standards
- Establishes a safe work environment
- Support workplace inclusion activities

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

About Sodexo

Founded in 1966 by Pierre Bellon in Marseilles, France, Sodexo is now the worldwide leader in Quality of Life services. For over 50 years, we have developed unique expertise, backed by nearly 460,000 employees in 72 countries across the globe.

In combining the diverse talents of our teams, Sodexo is the only company to integrate a complete offer of innovative services, based on over 100 professions. We develop, manage and deliver a unique array of On-site Services, Benefits & Rewards Services and Personal and Home Services for all our clients to improve the Quality of Life.

Our experiences with our over 100 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance—every day.

In North America alone, we serve 13,000 client sites. Wherever we work, our dedication to making every day a better day for people and organizations comes from one goal — to positively improve Quality of Life.

Quality of Life is central to the performance and growth of individuals and organizations. Working from this perspective, Sodexo has redefined how to best serve our clients' complex needs across the industries we serve: Corporate, Education, Government, Healthcare, Senior Living, Sports and Leisureand Energy & Resources.

AARP is a nonprofit, nonpartisan organization that empowers people to choose how they live as they age.

calendar_today 6 days ago



location_on Maryland, United States

work AARP Group

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