Expeditor- PF Chang's- Seattle Tacoma International Airport
1 month ago
Job summary
A restaurant expeditor is a food establishment employee who acts as a link between food preparation staff and service staff.They coordinate food orders, preparation and delivery to ensure the prompt and correct filling of orders.
- They inspect the dishes to confirm that they comply with restaurant food quality standards.
- They may work in large or fine-dining restaurants, or in fast-food establishments where they also fill drinks, wrap sandwiches and other food items.
Job description
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