Back Bay Restaurant Team - Boston, MA
1 week ago

Job summary
We are seeking a Chef-in-training who is passionate about real good food and has a desire to learn culinary practices and skills.The next generation of chefs are evolving in DIG restaurants where scratch-based kitchens are built around people with a true passion for food.
You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment.
Job description
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