Chef De Cuisine - Murrieta, CA

Immediate opening for an experienced Chef de Cuisine for our highly reputable and very busy Italian restaurant. · ...

Immediate opening for an experienced Chef de Cuisine for our highly reputable and very busy Italian restaurant. At least 10 years of Italian Cuisine experience is required. · ...

The Chef de Cuisine at Valle restaurant is responsible for managing all aspects of the culinary team as a right-hand person to the Executive Chef. · Ambitious foodies with Michelin star experience are encouraged to apply. · Responsibilities include:Developing and assuming key man ...

The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an indepen ...

The Chef de Cuisine will take council from the Executive Chef to create and implement menu and manager culinary staff.The goal of the Chef de Cuisine at Valle restaurant is to manage all aspects of the culinary team as a right-hand person to the Executive Chef. · ...

Become part of one of San Diego's premiere destination locations, a AAA Five-Diamond luxury resort. · Manage a specific restaurant as Chef de Cuisine. · ...

The goal of the Chef de Cuisine at Valle restaurant is to manage all aspects of the culinary team as a right-hand person to the Executive Chef. · ...

Join the Culinary Team at Solea in Carlsbad to create experiences celebrating California's vibrant lifestyle. Curate menus telling stories with exceptional ingredients and deliver sophisticated dishes. · ...

The Paisanos Chef de Cuisine is responsible for managing the daily operations of the Culinary Department/area in accordance with PRC regulations. · High school diploma or general education degree (GED) required · Associate's degree (A. A.) or equivalent from a two-year college or ...

Join the Culinary Team at Solea. Create more than meals—craft experiences that celebrate California's vibrant lifestyle. · ...

Create more than meals—craft experiences that celebrate California's vibrant lifestyle. · ...

The goal of the Chef de Cuisine at Valle restaurant is to manage all aspects of the culinary team as a right-hand person to the Executive Chef, Roberto Alcocer. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and manager culinary staff. Val ...

+The goal of the Chef de Cuisine at Valle restaurant is to manage all aspects of the culinary team as a right-hand person to the Executive Chef, Roberto Alcocer. · +Act as senior leadership by developing and assuming key management responsibilities · Assume the role of liaison be ...

+ Benefits: · 401(k) · 401(k) matching · Dental insurance · Food provided · Health insurance · Paid time off · Referral program · RThe goal of this Chef de Cuisine position at Valle restaurant is to manage all aspects of culinary team under Executive Chef’s guidance. · This indiv ...

The goal of the Chef de Cuisine at Valle restaurant is to manage all aspects of the culinary team as a right-hand person to the Executive Chef, · Roberto Alcocer. · ...

The Garde Manger Chef de Cuisine is responsible for managing the daily operations of the Culinary Department/area in accordance with Pechanga Resort Casino (PRC) regulations. · ...

We are known for setting the industry standard with our focus on seasonal menus, state-of-the-art kitchens, and high-quality local ingredients. · Our teams craft exceptional cuisine in "Chefs Playgrounds" with access to the most contemporary tools and technology..Culinary rock st ...

We are looking for a Culinary rock star who loves to cook with a strong desire to learn and grow with us. · Cooks who love in-person interactions with residents and guests and thrive on building personal connections. · Entrepreneurs who are ready to carve out their own future. · ...

The Executive Chef will oversee all culinary operations at South Coast Winery Resort & Spa. · ...

We are seeking a talented and passionate Executive Sous Chef to join our award-winning culinary team. · Maintain the highest standards of food quality, presentation, and sanitation. · Train, mentor, and motivate kitchen staff to foster a culture of excellence and teamwork. · ...