Cook - Macon, United States - Mainsail Lodging & Development

Mainsail Lodging & Development Macon, United States

3 weeks ago

Description

**Cook**

**Department:** Culinary

**Reports to:** Executive Chef & Sous Chef

**Status:** Non-Exempt

Share this Career Posting: The Line Cook will be responsible for preparing the kitchen with a multitude of tasks to include the day to day preparation of the meals and to continually uphold the standards in accordance to the Macon Hotel 45 service standards and Mainsail Lodging & Development standards.

*Status: Non Exempt $15.50/ hour + Benefits*

**Essential Functions**

Assist the Executive Chef/Sous Chefs/Supervisors with any recipes for each day

Understand the recipes for the restaurant and able to prepare dishes to standard on a consistent basis

Maintain a clean environment general cleaning to include equipment, floors, walls, coolers, and freezers

Dishwashing

Return pots and pans to the dish area for cleaning

Maintain a professional, presentable uniform and personal grooming

Able to effectively communicate with the team on a daily basis

Follow Safe-Staff sanitary compliance throughout every area working in the kitchen

Basic vegetable prep to include peeling, slicing, dicing, and portioning

Basic sauce prep to include stocks, salad dressings, and vinaigrettes

Plating dishes presenting food for guest to the chefs specifications

Ability to understand kitchen orders

Ability to work efficiently

Ability to perform all functions in the kitchen

Ability to work under pressure

Ability to work long hours standing over hot flat tops, stoves and fryers

Ability to work as a team in a stressful, fast-paced environment

Knowledge of different cooking recipes and all kitchen equipment

Follow all safety procedures to include knife safety

Restock clean dishes, flatware and all cooking equipment to the appropriate storage areas

Maintain the kitchen work area in an orderly and clean condition

Follow proper hand washing procedures

Stock supplies for the kitchen in specified locations

Sort and remove trash and clean the garbage cans / whales daily

Maintain trash area and place in proper area for pickup

Assist with loading and unloading of food deliveries and supplies

Perform other duties as management requests to service our guests

**Qualification Standards**

**Education & Experience**

High School diploma or equivalent or higher

Minimum of 2 years experience in a restaurant

Excellent customer service skills

Excellent communication skills, both verbal and written

**Physical Demands**

Ability to sit or stand for extended periods of time

Ability to communicate clearly

Corrected vision to normal range

Ability to use knives and kitchen machinery safely and effectively

Ability to lift 20 lbs. or more

Ability to work long hours as needed

**Mental Demands**

Make sound judgments quickly

Ability to work with others in a high demand kitchen

Work on multiple tasks, making appropriate progress towards deadlines

Able to work independently, take direction and provide direction to others

Manage differing personalities within the kitchen, the hotel and the community

Maintain the highest degree of confidentiality

Ability to work effectively in stressful, high pressure situations

Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary

**NOTICE:** The hotel business functions seven days a week, 24 hours a day. All employees must realize this fact and be aware that at all times it may be necessary to move associates from their accustomed shift as

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Mainsail Lodging & Development is a proud equal opportunity/affirmative action employer committed to attracting, retaining, and maximizing the performance of a diverse and inclusive workforce. It is Mainsails policy to ensure equal employment opportunity without discrimination or harassment based on race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity or expression, age, disability, national origin, marital or domestic/civil partnership status, genetic information, citizenship status, uniformed service member or veteran status, or any other characteristic protected by federal state and/or local law. Mainsail Lodging & Development maintains a drug-free workplace.

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