Cook - Hackensack

Only for registered members Hackensack, United States

2 weeks ago

Default job background
Full time

Job summary

This position is responsible for preparing and cooking food in a professional kitchen ensuring high-quality in-house meals and contracted catering meals are delivered to customers while maintaining food safety standards.

Qualifications

  • Experience: Previous experience as a cook in a restaurant or food service industry is required (minimally 2 years).
  • Culinary Skills: Strong knowledge of cooking techniques food preparation and kitchen equipment including stoves refrigeration slicer knives and dishwashing machine.

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