Pastry Cook I - Orlando
1 month ago
Job summary
We are looking for a Pastry Cook to join our team at Signia by Hilton Orlando Bonnet Creek and Waldorf Astoria Orlando. The ideal candidate will have 3-5 years of pastry and bakery experience and has previously worked in a hotel setting.Responsibilities
- Prepare pastry food items according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards
- Stock, maintain and ensure proper storage and refrigeration of an adequate supply of all prepared product
- Develop new products for a-la-carte and catering menus as needed
Job description
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