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shift manager
3 weeks ago
Checkers - Rally's US-, Metairie, LA , USA, United StatesCheckers - Rally's Airline Highway [Restaurant Shift Supervisor] As a Shift Manager at Checkers-Rally's, you'll: Assist the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift; Report to the Assistant Manager or General Manage ...
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Shift Manager
2 weeks ago
Checkers - Rally's Laplace, United StatesCheckers - Rally's - 810 West Airline Highway [Restaurant Shift Supervisor] As a Shift Manager at Checkers-Rally's, you'll: Assist the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift; Report to the Assistant Manager or Gen ...
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lpn 1
1 week ago
State of Louisiana Reserve, United StatesSalary : $3, $5,734.00 Monthly · Location : Reserve, LA · Job Type: Classified · Job Number: LPN · Department: DVA-SE LA Veterans Home · Opening Date: 10/09/2023 · Closing Date: Continuous · Supplemental Information · "The Louisiana Department of Veterans Affairs is an Equ ...
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lpn 1
1 week ago
Louisiana Department of State Civil Service Reserve, United StatesLPN 1 - 3 · Print ) · Apply · LPN 1 - 3 · Salary · $3, $5,734.00 Monthly · Location · Reserve, LA · Job Type · Classified · Job Number · LPN · Department · DVA-SE LA Veterans Home · Opening Date · 10/09/2023 · Closing Date · Continuous · Description · Benefits · Supplemental In ...
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social service counselor 3
1 week ago
Louisiana Department of State Civil Service Reserve, United StatesSOCIAL SERVICE COUNSELOR 3 · Print ) · Apply · SOCIAL SERVICE COUNSELOR 3 · Salary · $3, $6,136.00 Monthly · Location · Reserve, LA · Job Type · Classified · Job Number · SSC 3 · Department · DVA-SE LA Veterans Home · Opening Date · 01/29/2024 · Closing Date · Continuous · Descri ...
Cook - Restaurant - Airline Highway, Metairie, LA - Churchs Chicken
Description
Church's Chicken Airline Highway [Line Cook / Fry Cook] As a Cook at Church's Chicken, you'll: Set up the batter table and prepare batter mix; Ensure call sheets are complete, posted and used; Check all equipment and immediately report any malfunctions; Filter and clean fryers; Pan sufficient chicken for operational needs; Ensure that food product meets the specifications, procedures and quality standards...
