The Kitchen Supervisor will oversee kitchen operations, create an innovative menu, and prepare or coordinate the preparation of food ordered by patrons. · Oversees the operations of the kitchen and back-of-house, ensuring that food is prepared safely, efficiently, and according t ...

We are hiring Kitchen Supervisors to support the Kitchen Manager in executing guest meals to perfection. Join our Culinary / Back of House team and take a leadership role in the Kitchen. · 2-5+ years of cook / culinary experience requiredPrevious Kitchen Supervisor / Lead Line Co ...

Job summary · We're hiring a Kitchen and Bath Designer to help our trade pros and their customers complete successful projects. · ResponsibilitiesBuild business from existing customer base. · Design cabinetry using 20/20 software. · ...

We are an acclaimed restaurant renowned for its exquisite cuisine and unparalleled dining experience. · Leadership: Provide strong leadership, mentorship, and guidance to all restaurant staff, · Menu Development: Collaborate with the Regional culinary team to create and update me ...

Casual Dining Restaurant seeking an experienced and dedicated Culinary Manager to lead a scratch kitchen. As the Culinary Manager you will play a crucial role in ensuring efficient kitchen operations maintaining food quality and safety delivering a positive dining experience to o ...

We are seeking a talented and driven Sous Chef to join our culinary team. · Support the Executive Chef in all aspects of kitchen operations · ...

We are seeking a talented and driven Sous Chef to join our culinary team. The ideal candidate is passionate about food, thrives in a fast-paced kitchen, and takes pride in leadership and collaboration. · Support the Executive Chef in all aspects of kitchen operations · Supervise ...

+Job summary · The Chef de Cuisine is a cornerstone leadership role responsible for executing the culinary vision of The Dixboro Project and upholding the highest standards of excellence, consistency, and care. · +Lead the kitchen team with presence, poise, and professionalism du ...

A Dishwasher/Steward will ensure kitchenware cleanliness and organization while supporting culinary teams with tasks like washing dishes and basic food preparation. · ...

We are seeking a Kitchen Supervisor to join our Culinary / Back of House team in supporting the Kitchen Manager in ensuring that we can execute our guests meals to perfection, every time. · ...

We are seeking a talented and driven Sous Chef to join our culinary team. · Support the Executive Chef in all aspects of kitchen operations · Supervise and train kitchen staff to ensure consistent quality and performance · ...

We're seeking a kitchen leader with a proven commitment to innovation, teamwork, and collaboration—someone who can inspire excellence and elevate workplace dining into something extraordinary. · Proven experience in culinary leadership, ideally as a Sous Chef or similar role · Pa ...

The Production Cook is responsible for the preparation and execution of all daily food production in the Prepared Foods Department, including showcase, cold bar, grab & go, · and catering.This role requires strong culinary skills, · a passion for high-quality, · scratch-made food ...

Job summary · At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities. · We are committed to moving people forward and encourage everyone to apply their passion at CPK. · ...

We're looking for an Executive Chef with a strategic edge, a hands-on leader who loves running a busy kitchen but also thrives in shaping vision, developing teams and elevating multi-concept culinary operations. · Menu Development & Culinary Strategy · ...

We're looking for an Executive Chef with a strategic edge, a hands-on leader who loves running a busy kitchen but also thrives in shaping vision, developing teams, and elevating multi-concept culinary operations. · Partner with leadership to shape the culinary vision across HOMES ...

The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. · ...

A Sous Chef is responsible for oversight of the kitchen portion of the restaurant. As a member of the management team, you will be responsible for general oversight of kitchen staff and procedures. · ...

You will ensure the cleanliness and organization of all kitchenware equipment and work areas. You'll support the culinary team by maintaining sanitation standards and assisting with basic kitchen tasks as needed. · You will be the dish pit hero of our hotel's kitchen ensuring a c ...

Con más de 57 tiendas y el programa culinario más grande del país, Sur La Table ofrece una selección exclusiva y de alta calidad para la cocina y mesa – junto con la experticia culinaria e inspiración necesarias. · ...

We are seeking a skilled and dynamic Sous Chef to join our culinary team. · ...