Restaurant Manager - Grandville, United States - On the Border Mexican Grill & Cantina

    On the Border Mexican Grill & Cantina
    On the Border Mexican Grill & Cantina Grandville, United States

    1 month ago

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    Description

    Salry range:
    $58,000-$62,000? Our RESTAURANT MANAGERS give it all they GUAC The On The Border Restaurant Manager is responsible for all aspects of the restaurants operations, maintenance, appearance, guest relations, management team and staff at Restaurant Manager, Manager, Restaurant