Executive Chef - Carmel-by-the-Sea

The Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. The position directs the training of culinary staff and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service. · This position w ...

The Executive Chef is responsible for providing strategic and operational leadership for all culinary operations within the hotel. · ...

+ We are not looking for good, because we thrive on greatness. · + We strive to create an atmosphere of family and community among team members, residents, and resident family members. · The only thing missing is YOU · Ambitious and driven executive chefs that want to grow and ev ...

The Executive Chef is responsible for providing strategic and operational leadership for all culinary operations within the hotel. · This position oversees menu development, food quality, sanitation, safety, labor management, and financial performance across all food outlets, ban ...

+The Executive Chef is responsible for providing strategic and operational leadership for all culinary operations within the hotel. · +Provide overall leadership and direction for all culinary operations, including restaurants, banquets, catering, and special events · + Demonstra ...

Passionfish is seeking an Executive Chef to lead its kitchen with discipline and creativity. · ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff responsible for developing and executing culinary solutions to meet customer needs and tastes. · Ensures culinary production appropriately connects to the Executional Framework · ...

+ An Executive Chef oversees culinary operations to meet production standards and develops solutions to meet customer needs. + Ensures proper culinary techniques and presentation · + Manages a team of chefs responsible for food quality and safety. ...

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. · ...

This job provides for an executive chef who plans directs supervises and coordinates the Club's catering casual dining quick serve dining and Golf Course Restaurant operations. · Knowledge and ability to perform routine club management functions such as planning basic principles ...

The Executive Chef is responsible for kitchen operations including menu planning provisioning food preparation and sanitation. · Directs the training of culinary staff and other kitchen workers engaged in preparing and cooking foods. · Maintains high culinary standards. · ...

The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. · ...

The Executive Chef opportunity at Monterey Peninsula Country Club represents a rare and career-defining role within one of the most prestigious private clubs in the country. · The incoming Executive Chef will assume leadership of a successful and respected culinary operation, gui ...

Sous chef sought to support food & beverage department at prestigious hotel in Carmel Valley · Assist executive chef with kitchen operations and maintain quality of cuisine · Estimate food consumption and requisition products · ...

Join our outstanding Food & Beverage team at The Quail as Sous Chef. · ...

Sous Chef to support our Food & Beverage Department. · Exceptional medical benefits and employee discounts on lodge, golf, and dining services. · ...

Join Wedgewood Weddings as a Full-Time Banquet Cook – Weddings and Events. Create unforgettable culinary experiences at beautiful weddings and memorable events. · ...

We are seeking a passionate culinarian for Bud's Restaurant at La Playa Hotel. · This extremely popular restaurant bar is a favorite for locals and visitors alike Our dishwasher is responsible for the preparation, set-up, and maintenance of all food items and maintaining the dish ...

Join Wedgewood Weddings as a Full-Time Banquet Cook – Weddings and Events. · ...

The Sous Chef for The Bench will ensure the highest quality preparation and presentation of fine cuisine for The Bench. · <ul style=\ ...