Restaurant Kitchen Manager-Days Only - Mason, United States - Goodwin Recruiting

Description

Ready to join an incredible scratch fast casual concept that is experiencing tremendous growth and praise? Join a team that is on a mission to make a difference across the country and in our communities.

We are seeking a seasoned Restaurant Kitchen Manager to lead our team and produce the best product possible.


Restaurant Kitchen Manager Requirements:
A successful candidate will have a minimum of 3 years kitchen management experience in a high-volume corporate restaurant environment
Must have a proven track record of sales building, people development, and community interaction
Must have a good working knowledge of controlling the cost of the product
Steady tenure and commitment-3 years in each role preferred


Restaurant Kitchen Managers Benefits:
We offer a great work environment that is truly people-focused, fun, and fast-paced
Our compensation program is solid, and growth is available
Solid Benefits package
Stores are closed every major holiday
At Goodwin Recruiting we are committed to our core values.

We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes.

Our clients seek qualified candidates, and that is what we deliver.

A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job.

We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives.

We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table.

We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.

JOB ID:
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Phil Fox