BOH (line cook, prep cook) - Boston, Massachusetts, , United States

Job summary · As a Back of House Team Member at Union Square Hospitality Group in Boston MA USA you will have a strong passion for food technique and an eagerness to learn more which comes with the opportunity to build on your skills and grow as a leader in the kitchen. · Respons ...

We are seeking a Back of House Team Member to join our team at Daily Provisions in Boston. As a BOH Team Member, you will be responsible for supporting a culture of Enlightened Hospitality and maintaining all aspects of kitchen operations. · Consistently support a culture of Enli ...

The Team Member is responsible and accountable for performing specific tasks assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork. · Greet Guests, record orders, serve food and beverages with a consistently positive attitude. · ...

The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service Food prep Restaurant Cleanliness and Teamwork. · ...

Nautilus Pier 4 is hiring line cooks and prep cooks in Boston's Seaport district. · ...

Join our dynamic team as a Front of House and Back of House (BOH) Staff Member where your energy and enthusiasm will drive exceptional customer experiences. · ...

Job summaryJoin Chick-fil-A as a BOH Shift Leader and lead a team in a fast-paced environment with growth opportunities. · ...

The Café Team Members are primarily responsible for serving guests efficiently with food and drink at the Urban Air Café. · Demonstrate the highest standards of guest relations and care when assisting guests at the counter · Give advice, guidance and recommendations on products a ...

The Smoke Shop BBQ – Kitchen Manager / General Manager posted on February 06, 2026 in Boston - Fort Point/Seaport seeking a skilled and motivated Kitchen Manager / General Manager to lead both back-of-house and front-of-house operations. · ...

The Smoke Shop BBQ is currently seeking a highly qualified individual for the position of Kitchen Manager, · focusing on back-of-house operations and floor supervision. · ...

+The Kitchen Operations Specialist is the main connection between all BOH departments, closing working with the Chef Team on operational and administrative matters. · Supports the Executive Chef and the Chef Team with daily BOH operations · Collects and distributes recipes and in ...

The Line Cook position prepares food items according to company standards. · This position coordinates orders for timely and accurate cooking.Demonstrates knowledge of menu items and ingredients. · Maintains food temperatures appropriate for menu items. · Follows all company safe ...

+Job summary · Seeking a skilled and driven Executive Chef to lead our kitchen team and deliver consistently high-quality food. This is a hands-on role requiring strong leadership, a passion for seasonal cooking, and the ability to manage both people and product under pressure. · ...

Hojoko is a fun, high-energy izakaya (Japanese Tavern) located in The Verb Hotel in the Fenway Neighborhood of Boston. · Working well with all team members with varying skill sets and experience levels. · Cultivate meaningful relationships with the management team, staff, and Hoj ...

The Kitchen Shift Leader ensures smooth and efficient back-of-house operations during their shift at Shy Bird restaurants in Boston. · Oversee daily culinary operations with a focus on consistency and quality within existing guidelines for Shy Bird kitchen operations. · ...

+Job summary · High-impact leadership opportunity with a nationally expanding, luxury steakhouse group known for high-volume success, disciplined systems, and exceptional profitability. · +Candidate Profile3+ years in a senior kitchen leadership role within high-end or luxury res ...

The BOH Shift Leader ensures smooth and efficient back-of-house operations during their shift, · focusing on consistent food preparation,kitchen organization,and adherence to operational processes. ...

The BOH Shift Leader ensures smooth and efficient back-of-house operations during their shift,focusing on consistent food preparation,kitchen organization,and adherence to operational processes. · This role emphasizes following established guidelines for kitchen operations and en ...

The BOH Shift Leader ensures smooth and efficient back-of-house operations during their shift, focusing on consistent food preparation, kitchen organization, and adherence to operational processes. · ...

Ama At The Atlas is hiring Front of House Team Members. We are looking for hospitality professionals who lead with warmth, presence, and professionalism. · ...