Sr. Sous Chef - Fremont

Only for registered members Fremont, United States

1 day ago

Default job background
$80,000 - $90,000 (USD)

Job summary

The Senior Sous Chef is a key leader within the Culinary Department at Stryker in Fremont, CA. In this role, you will help drive day-to-day kitchen operations and oversee daily culinary operations.


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