Cook - New Albany, United States - Hellenic Senior Living of New Albany

Description

Cooks - F/T Under New ManagementHellenic Senior Living - Helping,Assisting, & Caring for Seniors

Exciting & rewarding opportunity to help Seniors in anAssisted Living Community.

StartImmediately

Awesome Benefits

• Employer-paid Life Insurance, Short-TermDisability, & Long-Term Disability
• 401 (k) RetirementPlan
• Paidtraining
• PaidHolidays
• Medical, Dental, & Vision insurance
• Paid Time Off (Sick & Vacation)
• EmployeeAssistance Program (EAP)
• DiscountedMeals During Work Shift

NewYear, New Opportunity We're Looking for a Cook

Competitive pay

Great benefits

Rewarding job helping others

Hellenic Management, Inc., isa subsidiary of AHEPA Management Company, a fast-growing, nonprofit nationwideprovider of safe and dignified affordable housing and quality aging services toseniors, allowing them to thrive in the comfort of their homes. A commitment toservice, excellence, and philanthropy in everything we do embodies ourphilosophy. We take pride in giving back to the communities we serve. Since1996, our parent company has donated more than $5 million to charitable causesthat, for example, support the blind and survivors of domestic violence, and toeducational initiatives such as offering scholarship opportunities for studentspursuing careers in fields benefiting older adults or in property management.Approximately 5,500 seniors at 91 communities live vibrant and full lives inbeautiful and safe AHEPA-owned and managed properties. This is why you willhear our residents often say, "I feel like I'm at home," and "I feel like Ihave family here."

If you are a dynamic personlooking to put your experience and excellence to work for the cause ofassisting seniors, we would like to speak with you about this awesomeopportunity to join our purpose-driven and growing team

As the Cook,you will apply your dynamic abilities by:

• Preparingand serving high-quality, nourishing and properly prepared food items
• Ensuringresident meal choices are consistent with orders
• Cleaningand maintain all kitchen equipment
• Followtime schedules for food production/preparation and the serving of the meals

The ideal candidate willpossess the following:

• Highschool diploma or general education degree (GED)
• Experiencein large food quantity preparation in a health care community
• Knowledgeof serving of therapeutic diets and portion control
• Abilityto read, write, and make simple mathematical calculations
• Abilityto remain stationary 50-100%; position self to exert 10-30lbs of force or tomove objects