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    Prep Cook - Bethesda, United States - Hawkers Asian Street Food

    Hawkers Asian Street Food
    Hawkers Asian Street Food Bethesda, United States

    3 weeks ago

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    Description

    Job Description

    Job DescriptionDescription:

    Becoming a Hawkers team member is about so much more than receiving amazing benefits, working in a fun atmosphere, and eating delicious food. While we offer all those things and more, being a Hawkers team member is about being part of something adventurous. Something fresh. Something vibrant. It is about working in a team environment full of motivated creators who wake up every day ready to grow.

    What's in it for you?

    • Highly Competitive Wages
    • Benefits and Vacation Time for Full-Time Team Members
    • Exclusive Dining Discounts
    • Unlimited Growth & Career Advancement Opportunities
    • Fun & Engaging Work Environment

    The Deets:

    The primary responsibility of a Prep Cook is to assist in the preparations of delicious dishes in the kitchen while maintaining the Hawkers Asian Street Food standards.

    Requirements:
    • Must take and pass all required training courses, assessments as well as continuous training.
    • Peel and cut vegetables, fruit, and meat required for preparation of food items including (but not limited to) salads, dressings, garnishes, desserts, and main ingredients.
    • Perform routine and repetitive tasks under the direction of leadership.
    • Understand and follow kitchen recipe/prep systems.
    • Clean work area, equipment, utensils, dishes, and silverware and ensure proper disposal of food waste.
    • Maintain standards for food production and handling, cooking, housekeeping, sanitation, and safety.
    • Assist in training new and existing team members in proper procedures and guidelines.
    • Clean food preparation and production areas as required.
    • Show flexibility in terms of schedule and fill in as needed to ensure the smooth and efficient operation of the restaurant, as directed by Leadership.
    • Maintain a high level of personal cleanliness.
    • Be a team player and support fellow team members at every opportunity.
    • Other duties may be assigned as the need arises.
    • Must have or be willing to obtain Food Handlers Certification and understand and follow OSHA and HACCP compliance standards.
    • 1-2 years' experience in a similar position
    • Must be at least 18 years of age.

    Physical Demands:

    • Must be able to frequently stand, walk, bend, squat, and reach above shoulder level.
    • Must be comfortable working in an environment with exposure to extreme cold/hot temperatures.
    • Must be able to lift/carry up to 40 lbs.
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