Sous Chef - Saint Petersburg, FL

We're growing our team and are currently looking for an experienced Sous Chef who shares our passion for tradition, excellence, and hospitality. · ...

We are pleased to announce a wonderful opportunity for a Sous Chef. · Assist in planning and executing all functions of the Food & Beverage department. · ...

We're not just operating a club—we're building a community, a standard, and a vibe. · Think urban country club. St. Pete Athletic is where sport, hospitality, · and social energy collide.Maintain ticket-time standards (10–15 min for appetizers, · 15–20 min for entrées) while mana ...

The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center. · ...

+We're growing our team and are currently looking for an experienced Sous Chef who shares our passion for tradition, excellence, and hospitality. · ...

Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida. · Inspire and uplift our culinary team by showcasing your expertise in the kitchen... · ...

We are seeking a talented Sous Chef to join our team. · In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. · The ideal candidate is experienced, creative and a strong leader. ...

Manage the kitchen operations in the absence of the Chef. Supervise all activities in the kitchen(s). · Assist the Chef with daily food preparation and production by following standardized recipes. · ...

This Sous Chef position involves assisting the Executive Chef in food preparation and kitchen operations while ensuring compliance with established standards. · The ideal candidate should have prior managerial experience in an upscale or high-volume food service establishment. · ...

The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center. · ...

We're not just operating a club—we're building a community, a standard, and a vibe. Think urban country club. St. Pete Athletic is where sport, · hospitality, · and social energy collide. ...

We combine food, · service, · and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.Canteen's solutions include markets, · office coffee and snacks, · unattended retail, · and culinary. · ...

We are pleased to announce a wonderful opportunity for a Sous Chef. · Assist in planning and executing all functions of the Food & Beverage department · ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. · ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost.Sous Chef would be responsible to develop and manage all aspects of food preparation and presentation of kitchen ...

The Senior Sous Chef supports the Chef Manager with daily culinary operations, including food preparation, menu execution, staff training, and cost control. · ...

Assist the head chef in overseeing daily kitchen operations and collaborate with the culinary team to create and execute menus. · ...

The Senior Sous Chef supports the Chef Manager with daily culinary operations, including food preparation, menu execution, · staff training and cost control. · ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · Key Responsibilities:Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, p ...