MIT (Manager in Training) - Meridian, United States - Jersey Mike's Subs

Description

At Jersey Mike's, we offer a sub above – one that's measured in more than inches or seconds 'til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store – we provide our customers with sustenance and substance too.

Jersey Mike's Subs is looking for MIT's (Managers in Training)

Our concept is simple. We provide our customers with the freshest, highest quality sub sandwiches available, prepared right in front of them and served with energy and enthusiasm. Our culture of giving and making a difference in the lives of our customers creates an important bond in the communities we serve.

The role of the Manager in Training is a high-speed fast-track to a management position. Meant for those with prior management experience, we're looking for individuals who love to connect with others, work well in a fast-paced environment, and want to lead and inspire their team. Other tasks may include maintaining high standards for food and service, ensuring proper product preparation, inventory control, personnel management, and sales and marketing efforts.

Benefits of working at Jersey Mike's Subs

• Great owners
• Competitive wages with TIPS ($4-$6 on top of posted rate)
• Career advancement
• Fun atmosphere

Running shifts * Training * Cash control and bank deposits * Food and beverage orders * Daily oversight and completion of checklist * Must be available to work 35 to 40 hours a week * Interviewing * Weekly inventories * Assisting with weekly schedules * Daily oversight of food cost and labor percentages * Prepare food that meets Jersey Mike's specifications and high quality * Service that is noticeably friendlier than that of others * Run a restaurant that is noticeably cleaner than other restaurants