Sous Chef - Mobile, AL

We are seeking talented Sous Chefs to join our team for the 2026 season. · Work directly with the Executive Chef to produce diversified menus. · ...

· Description · Dauphin's - Sous Chef - $45k to $60k + Bonus · Dauphins is a part of the Aloha Hospitality International restaurant group. Aloha Hospitality is an Alabama based company whose team recently celebrated their 40th anniversary. The Aloha Group includes award winning ...

Make a difference in the lives of others while personally thriving. Join Bridge Senior Living – a certified Great Place to Work Now Hiring. · ...

Hellops SOUS CHEF position. · Location: Eastern Shore Health and Rehab - 101 Villa Drive, Daphne, AL 36526 · ...

We are seeking a Sous Chef to join our culinary team at the Grand Hotel Golf Resort & Spa. As a leader in our kitchen, you will be responsible for providing hands-on supervision and operational excellence across all food preparation areas. · ...

+Job summary · Banquet Sous Chef at the Grand Hotel Golf Resort & Spa in Point Clear, Alabama. · +ResponsibilitiesCulinary Leadership & Supervision: Provide effective leadership... · ...

Experienced chef needed to work in local Italian restaurant 15-20 hours per week alongside friendly coworkers. · Pay: $ $20.00 per hour · Work Location: In person · ...

· Full-time · Description · Baumhower's Victory Grille Sous Chef - $45k - $55k + BONUS · We are looking for the next LEGENDARY leader in our company. Are you an experienced restaurant manager with a servant leader's heart? If so, we are looking to add to our All-Star leadership ...

· Description · Baumhower's Victory Grille Sous Chef - $45k - $55k BONUS · We are looking for the next LEGENDARY leader in our company. Are you an experienced restaurant manager with a servant leader's heart? If so, we are looking to add to our All-Star leadership team and we wa ...

We're looking for a passionate driven cook who's ready to take the next step in their culinary career. If you love being in the kitchen care about quality and want to grow into a Sous Chef role we'd love to meet you. · ...

The Line Cook 2 position is to prepare food for the restaurant, bar, and banquets. · Prepare quality food and pleasing presentations, meeting food handling and quality assurance standards. · Assist the chef with consistent execution of culinary operations. ...

We are looking for an experienced restaurant manager with a servant leader's heart to join our All-Star leadership team at Baumhower's Victory Grille. The successful candidate will have a passion for people and serving others, as well as a championship mindset to lead their team ...

The Line Cook 2 position prepares food for the restaurant, bar, and banquets. · Associates Degree or related work experience. · ServSafe Food Handler's Certification. · ...

We are seeking a passionate and dedicated Steward for our new Food and Beverage outlets at The Admiral Hotel in Mobile. You will assist in keeping the kitchen clean and sanitary, tend to customers' needs and maintain a positive attitude. · ...

We are the perfect fit for your next adventure- · The Admiral Hotel is seeking to hire a passionate and dedicated Steward for our new Food and Beverage outlets. · ...

The Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines ensuring quality consistency while maintaining a clean sanitary kitchen environment. · ...

Chef · We're currently seeking a passionate and skilled Food Truck Chef to join our team and help us delight our customers. · Culinary degree or equivalent experience in the food service industry, with previous experience as a sous chef or in a similar role. · Passion for seafoo ...

We are seeking a Prep Cook to join our team at the Grand Hotel Golf Resort & Spa in Point Clear, US. · ...

The Cook I prepares and cooks meals in accordance with established menus, · recipes, and portion guidelines while maintaining a clean and sanitary kitchen environment. Maintains cleanliness · and sanitation of cooking equipment and work areas ensuring compliance with state local ...

The Cook I prepares and cooks meals in accordance with established menus, recipes, and portion guidelines. · ...