Assistant Tasting Room - Houston, TX

Seeking a service leader to oversee all dining room staff for a Luxury Farm to Table Restaurant/Club in Mexico. The ideal candidate will have impeccable service standards. This is a tremendous opportunity to join one of the best teams in hospitality. · Restaurant General Manager  ...

RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching. · The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more valuable across our integrated platform, enabli ...

RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching. · ...

Job Description · RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching. · The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more valuable across our integrate ...

RH at its core is about taste and scaling taste is large and far reaching. · ...

We're looking for a friendly, curious, and hospitality-driven individual to serve as the face of Katz Coffee in our lobby café. · Calibrate and dial in espresso to ensure consistent quality · Prepare complimentary coffee and tea beverages for guests · ...

· Benefits:Competitive salary · Training & development · Paid time off · Job Purpose: · Are you passionate about the bean? When you wake up, is your first instinct to brew for your crew? Then we've got news for you. We're looking for a friendly, curious, and hospitality-driven i ...

About Four Seasons: · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences fo ...

· Part-time · Description · FLSA Status – Non-Exempt · Job Summary · Provide food and beverage service to club members and guests. · Because of the fluctuating demands of the Club's operations, it may be necessary for each employee to perform a multitude of different functions; ...

Position Summary: · The Executive Chef is the culinary leader of the hotel, responsible for overseeing all kitchen operations, menu development, food quality, kitchen staff supervision, and budget control. This role ensures a high standard of food presentation and guest satisfact ...

Provide food and beverage service to club members and guests. · ...

About Four Seasons · Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for ...

Blossom Hotel is Houston's newest and most distinctive luxury destination for business and leisure. Located steps from the nations largest medical and research community at Texas Medical Center, near NRG Stadium and Rice University.  Positioned at the axis of innovation and inspi ...

We are looking for our next great team member to join us on our Food and Beverage team to fill the position of Line Cook.The Line Cook is responsible for preparing high-quality food in a luxury hotel kitchen according to recipes, presentation standards, and food safety guidelines ...

· Temporary · Description · Job Summary: · This position is responsible for ensuring the safety of patrons by preventing and responding to emergencies · . · Essential Duties and Responsibilities: · CREATES WOW by: anticipating needs and wants, being prepared, being continuously ...

+ Manage and delegate duties for hospitality professionals · + Maintain food and beverage equipment and facilities to ensure exceptional guest experiences · + Oversee multiple teams and food outlets · We offer a competitive salary that rewards all your hard work to a wide range o ...

· Job Title: Executive Chef · Job Code: 502040 · Department: Culinary / Food & Beverage · Reports To: General Manager / Director of Food & Beverage · Supervises: Sous Chefs, Line Cooks, Pastry Chefs, Stewards, Kitchen Staff · Position Type: Full-Time · __________________________ ...

The Clubhouse Manager is responsible for the daily operations of the Clubhouse relating to Member Dining Housekeeping and Member Services. · A La Carte dining rooms total 300 seats Men's and Ladies' Locker Rooms in the Clubhouse total 100 seats Two outlet restaurants located near ...

+Job summary · Austin Industrial provides premier self-perform maintenance, construction, and soft craft service to leading industrial companies across the U.S. · +Clean building floors by sweeping, mopping, scrubbing, or vacuuming them. · Gather and empty trash. · Service, clean ...

Job Description: · This position is responsible for screening, testing, evaluating, diagnosing and treatment of injuries, diseases, and disabilities using physical therapy procedures and modalities in accordance with standard physical therapy practices. In addition, this position ...