Line Cook/Sous Chef/Pit Master - Washington, DC

Only for registered members Washington, DC , United States

11 hours ago

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The Smokin' Pig BBQ is seeking part-time Line Cooks, a full-time Sous Chef, and a PITMASTER, to bring exceptional tasting food to our customers. · Qualifications: · This candidate must have at least 1 year of food service as a line cook, and 2 years of experience, within a full ...
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