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    Bakers and Pastry cooks - Charlotte, NC, United States - North Italia

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    Description
    Now Interviewing for our May Grand Opening - Paid Training starts next week
    Pastry Cooks / Bakers – solid pay with room to grow

    Walk-In Apply:
    Stop by and interview on-the-spot

    When:
    Monday - Saturday from 10am - 6pm, Sunday from 11am - 4pm
    Parking lot is on the corner of Upper Ave & Bowl St. North Italia is on the Northeast side of the parking lot.
    Flexible scheduling
    Hospitality training
    Health benefits including medical, dental and vision (after 25 hours/week average)
    Discounted shift meals
    Career growth opportunities

    From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes.

    North is more than an Italian restaurant—it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.

    Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
    Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed
    When it comes to baking; Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards
    Grazi and prego may be part of your vocabulary, but you should have good English communication skills. Become a valuable member of our team and you will discover more than just a culinary gem.

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