Equipment Maintenance Tech - Dallas, TX, United States - SYSCO
Description
Minimum Level of Education:
High School or Equivalent
Full Time
Travel Percentage:
Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors
This is an Operations position responsible for performing/managing routine and high-level maintenance duties and other jobs assigned. Assists with material handling equipment and facility repairs.
Each employee is responsible for the food safety and quality of our products
Complete preventive maintenance on equipment and machinery within the facility, as noted in the equipment manufacturer's guidelines
Communicate equipment problems to operations staff as needed
Diagnose problems and repair defective machines and equipment with new or repaired parts, following the specifications set forth in manuals, schematics, and wiring diagrams.
Set up and break-down of Food Processing equipment as requiredBuilding maintenance repairs and up-keep (plumbing repairs, blocked drains, changing lamps & ballasts, light remodeling, etc.)
Material Handling Equipment:
Conduct preventative maintenance/repairs and battery watering services on downtime
Able to work night shift and occasional weekends
Demonstrate proper operation of equipment and tools as needed to ensure employee safety and compliance of all OSHA guidelines
Report all accidents, injuries, or illnesses immediately
Mechanical Ability:
Must be able to read and understand all electrical and mechanical schematic and diagrams
Ability to work on equipment or systems using various types of hand tools, measuring, and testing instruments, etc.
Equipment Maintenance:
Able to perform routine preventative maintenance on equipment and determine the proper type of corrective maintenance needed
Maintain tools and maintenance equipment in working order and maintenance room and work areas in neat condition
High school diploma or GED
Must have knowledge of single and three phases electric, AC, DC high and low voltages
2+ years' experience in facility maintenance/preventative equipment maintenance
~ Food Processing Equipment:
Experience with Food Processing Equipment is a plus
~ Vacuum Packaging:
Possess the ability to learn various software programs associated with the facility
Possess strong technical, mechanical, and analytical skills
Possess the ability to interact and communicate with all staff and management in English
Sysco is the global leader in foodservice distribution.
With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.
Come grow with us and let us show you why Sysco is at the heart of food and service.
We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.