Plat Du Jour Bistro - Wenham

Only for registered members Wenham, United States

1 month ago

Default job background
$20 - $25 (USD)

Job summary

The ideal candidate will have a strong background in food preparation, kitchen operations, and food safety standards.

This role offers an exciting opportunity to contribute to a dynamic dining environment, delivering high-quality meals with precision and creativity.

Candidates with experience in fine dining, menu planning, and catering are highly encouraged to apply.
Lorem ipsum dolor sit amet
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.

Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.

Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Get full access

Access all high-level positions and get the job of your dreams.



Similar jobs

  • Only for registered members Needham

    The Farmhouse in Needham is currently searching for qualified full and part time line cooks. · Candidates should possess the ability to work well on their own and in a team atmosphere. · ...

  • June Bug

    2 weeks ago

    Only for registered members Somerville

    We are looking for an individual with experience cooking hot food in a fast paced environment. We cook exclusively in a wood fired oven, work with the best local produce and proteins we can find, and make everything by hand from scratch. · ...

  • Only for registered members Dedham

    We have a unique and playful attitude to farm to table dining that puts our farmers' and foragers' food at the center of the story. · Collaborative and supportive team without egos or brigade systems. · Competitive pay, health insurance, paid vacation, positive & healthy work env ...

  • Gourmet Caterers

    3 weeks ago

    Only for registered members Boston $68,000 - $72,000 (USD)

    The Pastry Sous Chef plays a key role in supporting the daily operations of the pastry department. · ...

  • Tatte Bakery

    1 month ago

    Only for registered members Boston $25 - $30 (USD)

    Tatte Bakery & Cafe seeks a Baker Supervisor to lead a team through all aspects of production processes for bread, pastry, viennoiserie and retail items. The ideal candidate will thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards. · ...

  • Only for registered members Somerville $18 - $22 (USD)

    We hire for character and attitude, and we want all members of our team to reflect those values. · We serve Japanese-adapted Chinese cuisine with an American diner influence in our cozy ~38-seat dining room. · ...