Bartender - New Orleans, United States - Trenasse

Description

Job Description

Trenasse bartenders must be able to work in a team-oriented, fast-paced, guest-centered, high volume environment

Providing excellent service through genuine hospitality and building guest rapport

Demonstrating product knowledge of all menu items, and have the ability to make recommendations based on guests' preferences and dietary requirements.

Ensuring accuracy in taking orders of all food and beverage items and ensuring each item meets or exceeds guests' expectations

Keeping the bar fully stocked and clean at all times

Adhering to company standards for serving alcoholic beverages

Mixing, garnishing, and serving alcoholic beverages to company's standards, ensuring consistency in flavor and appearance of each alcoholic beverage

Bartender Requirements:

Bartenders should have no less than two years of bartending experience

Friendly and customer-service minded

Have reliable transportation

Arrive on time

Ability to work in high volume, fast-paced, guest-centered environment