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    Full Time Cook - Sarasota, FL, United States - PAM Health

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    Part time
    Description
    Work with us at PAM Health Specialty Hospital of Sarasota

    Looking for a flexible position and some extra money? Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards.

    Must adhere to sanitation policies as also required by local, state and federal standards. Food Production


    • Prepares and cooks food and desserts for patients, cafeteria, and special catering.
    • Follows established standardized recipes for quality results and assures that serving time deadlines are met consistently.
    • Assists with checking food deliveries and processing invoices.
    • Signs invoices and submits to Dietary Office.
    • Plans attendance to review progress and changes in food production.
    • Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors.
    • Makes recommendations for menu planning.
    • Inspects patient tray line and cafeteria line for appearance of menu items.
    • Assists in monitoring infection control and sanitation standards.

    Leadership:

    In the absence of the Food Service Team Leader/Cook, provides leadership in the department, consulting with the Clinical Dietitian as needed.

    Patient Food Service


    • Assists in serving food on patients' tray line.
    • Assures that food plates are garnished appropriately.
    Sanitation


    • Checks and secures all foods stored in freezer and refrigerator.
    • Conducts daily inspection and assures that food is properly wrapped, labeled, and dated; and, assists in planning for use of leftover foods.
    • Checks food inventory level in store room.
    • Submits food purchase requisitions to office and encourages constant rotation of stock inventory.
    • Conducts food temperature checks each meal, submits daily report to office for review and filing.
    • Maintains sanitation in production area.
    • Complies with sanitation policies regarding work area and the cleaning of cooking equipment.

    Education and Training:

    High School education or GED preferred with the ability to read and write English, in order to follow recipes and plan menus.


    Experience:
    Five years commercial food preparation is desired.
    Take pride in producing high quality products.

    PAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than 70 long-term acute care hospitals and physical medicine and rehabilitation hospitals, as well as wound clinics and outpatient physical therapy locations, in 17 states.

    PAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves.

    Its mission is to serve people by providing compassionate, expert care, and to support recovery through education and research.

    Joining our PAMily allows you to work in a collaborative environment with colleagues and leadership with exposure to a variety of patient care levels.

    Please take a moment to visit us online at for a comprehensive look at how we're able to positively impact our local communities.

    PAM Health does not discriminate and does not permit discrimination, including, without limitation, bullying, abuse or harassment, on the basis of actual or perceived race, color, religion, national origin, ancestry, age, gender, physical or mental disability, sexual orientation, gender identity or expression or HIV status, or based on association with another person on account of that person's actual or perceived race, color, religion, national origin, ancestry, age, gender, physical or mental disability, sexual orientation, gender identity or expression or HIV status.

    High School or better

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