Dishwasher/Food Prep - Sandpoint, ID

We are seeking line cooks and dishwashers to join our team at Sandbaggers Bar and Grill. Line cooks will be responsible for cooking food to order, following recipes and plating guidelines. Dishwashers will ensure the cleanliness of dishes, utensils and kitchen equipment. · ...

We are looking for passionate talented individuals with cooking experience to join us for our summer season. · ...

Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. They must adhere to strict standards of sanitation, food safety and personal hygiene. · ...

We are looking for a Cook who is passionate about food and service, has a solid understanding of food handling regulations, desires to always learn more, and can work as part of the team or independently. · ...

Seasonal · Thanks for your interest in Schweitzer We're a community of passionate ski industry pros who work hard and play even harder at Schweitzer. Our team is consistently recognized as some of the friendliest in the biz, and we've worked diligently to craft a culture of inclu ...

Job Summary: · We are looking for a sandwich maker/food prep. Must be 18 or older for this position. This job requires making sandwiches in a timely manner, prep work, cleaning, working the slicer, and much more. We are currently looking for night shift and weekend shifts. · We a ...

Seasonal position focused on preparing and cooking a variety of food for the cafe, including breakfast and lunch. · ...

We are looking for a Spice Prep I · to join our production team. In this hands-on role you'll help bring delicious products to life by accurately preparing ingredients and supporting our production process. · Dental insurance: · Vision insurance: · ...

The Dining Services Director plans organizes develops and directs the overall operations of the Dining Services Department providing all residents with the best experience in hospitality and nutritious meals in accordance with all laws regulations and Century Park standards. · ...

Crow's Bench Line Cook - 25-26 Winter SeasonCrow's Bench is Schweitzer's Premier restaurant. Centered around alpine cuisine, where we make our food from scratch. · Prepare ingredients by chopping vegetables, butchering meat, or preparing sauces. · Maintains a clean and organized ...

Seasonal · Thanks for your interest in Schweitzer We're a community of passionate ski industry pros who work hard and play even harder at Schweitzer. Our team is consistently recognized as some of the friendliest in the biz, and we've worked diligently to craft a culture of inc ...

The Gourmandie is a specialty food and wine market located in Schweitzer's Village. · Welcome customers, offering exceptional guest service. · Take customer food & drink orders with the ability to recommend products from the menu as well as the beverage selections. · ...

We are seeking a friendly and efficient Barista to join our Bluebird Bakery team. · Prepare and serve a variety of coffee beverages, teas, and other drinks according to company standardsOperate POS systems including Aloha POS and Micros POS for order processing and cash handlingM ...

We're looking for a Line Cook to join our team at Schweitzer Mountain Resort. As a Line Cook, you will be responsible for preparing high-quality food in a fast-paced kitchen environment. · ...

We are looking for a Spice/Prep I to join our production team. In this hands-on role, you'll help bring delicious products to life by accurately preparing ingredients and supporting our production process. · ...

The Dining Services Director plans, organizes and directs the overall operations of the Dining Services Department providing all residents with the best experience in hospitality and nutritious meals. · QualificationsMust have high school diploma or equivalentMust have 2 years' d ...

The Dining Services Director plans organizes develops and directs the overall operations of the Dining Services Department providing all residents with the best experience in hospitality and nutritious meals in accordance with all laws regulations and Century Park standards. · Pl ...

Crow's Bench es el restaurante Premier de Schweitzer. Centrado en cocina alpina, donde hacemos nuestra comida desde cero. · ...

The Chef De Cuisine is responsible for everything that happens inside the Kitchen, Deli, and Bakery. · ...

The Dining Services Director plans and organizes the overall operations of the Dining Services Department. · ...