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    Shift Manager - Dallas, United States - Shake Shack

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    Description

    Stand For Something Good With Us

    We make each day great - together. We create an exciting work atmosphere with a culture focused on our team, guests, and community. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."

    Shift Manager (Restaurant Supervisor)

    Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving force to our continued success. We are seeking a positive and enthusiastic Shift Manager who loves to serve

    This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team and someone interested in what we call - the Shacksperience: a clearly defined path to success for every employee who joins our company. From Team Member through various levels of Management, we believe that building confidence through knowledge and experience is the first step to your success. We provide an environment that encourages learning and growth, and we reward individuals who meet and exceed our standards of success. We are committed to taking care of our entire team through the opportunities it creates.

    Whats In It For YOU:

    Career opportunities we are growing

    Up to 40-hour work week + quarterly performance bonuses

    8-week hands on training program

    Medical, dental and vision insurance

    401K plan with company match

    Paid time off (3 weeks to start)

    Charitable opportunities to give back

    Qualifications:

    At least 1 year of restaurant leadership experience supervising a team

    Food Safety Certification according to local jurisdiction

    Strong problem solving skills

    Effective communication skills, both written and verbal

    Responsibilities:

    Lead the day-to-day operational excellence of the Shack.

    Manage the flow of service to ensure the highest levels of safety, cleanliness, quality, and speed.

    Help build and lead high performance team of hourly Team Members.

    Complete operational support functions (i.e. Purchasing, Receiving, Inventory, etc.)

    Ensure compliance with wage and hour, EEO, Department of Health, etc.

    About Us

    Beginning as a hot dog cart in New York Citys Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts. A permanent stand was eventually builtand the rest is Shack history With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."

    We are expanding across the U.S. and around the world Join our #ShackFam

    Shake Shack is an Equal Opportunity Employer All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, religion, creed, age (over 40), disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.

    Our company will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable laws.

    The date posted below is the deadline for applications being accepted for this position (but is subject to an extension)

    May/13/2024

    Let's connect Add your resume to our Talent Community to stay up-to-date with relevant career opportunities.

    Our secret to leading the way in hospitality? We put our people first At Shake Shack, our mission is to Stand For Something Good in all that we do. Youll learn lifelong skills and be empowered to make a positive impacton our business, restaurants, and communitiesall at one of the fastest-growing hospitality brands in the world. From our teams to our neighborhoods, were committed to always doing the right thing. Our teams are the core of what we do and what we stand forsupporting them is part of our DNA. Well provide you with learning and growth opportunities to set you up for success in your career. Sharing ideas, having fun, and working collaboratively isnt just preached, its how we do things every day.

    Behind every elevated experience is our Team Members and culture of Enlightened Hospitality We strive to foster a culture that is welcoming, inclusive and allows our Team Members to thrive. Watch this video to see what makes Shake Shack a great place to work.

    We are committed to developing future leaders here at Shake Shack. We provide our team members with the tools, resources, and learning opportunities they need to succeed and to grow. Watch this video to explore the possibilities for your career at Shake Shack.

    At Shake Shack not only do we Stand for Something Good, but we want YOU to We are proud to have received recognition for our Inclusive Policies & Practices four years in a row and counting With numerous employee led resource groups, mentorship pairings, and career-growth opportunities to fit your aspirations, we are confident youll find your place here to thrive as your authentic self.


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