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Cook - Assisted Living
3 weeks ago
Prestige Care Inc Spokane, United StatesWage: $17.50-$23.00 an hour Seniority with Prestige.: · POSITION SUMMARY · The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manag ...
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Cook - Assisted Living
2 weeks ago
Prestige Care Inc Spokane, United StatesWage: $17.50-$23.00 an hour & Seniority with Prestige. · POSITION SUMMARY · The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Mana ...
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Assistant Cook
3 weeks ago
Enlivant Greenacres, United States** Assistant Cook** · **Job Category****:** Dining **Requisition Number****:** ASSIS010899 Showing 1 location **Job Details** · **Description** · ****Enlivant is seeking an Assistant Cook**** · **at Ridgeview Place in Spokane Valley, WA** · Full-Time | Thursday to Sunday. · ...
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assistant cook
1 week ago
Compass Group, PLC Rathdrum, United States Part timePrepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Pre Cook, Part Time, Assistant, R ...
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Cook - Assisted Living
5 days ago
Prestige Care Inc Post Falls, United StatesQuestions? Contact · POSITION SUMMARY · The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager. · ESSENTIAL DUTIES AND RESPON ...
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Hot Bar Attendant
1 week ago
Golden Corral Spokane, United StatesOur franchise organization, , is currently seeking energetic, friendly individuals to join our team The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, ...
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banquet kitchen line cook
3 weeks ago
Davidson Hospitality Group US-, Spokane, WA , USA, United StatesDavidson Hospitality Group [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Davidson Hospitality Group, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and served on time; Maintain a clean and organized kitchen ...
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Food Truck Server
1 week ago
Captains Cod Company Spokane, United StatesCaptain's Cod Company is a new and innovative traveling "Fish & Chips" food truck. We are looking for a Food Truck Server, assisting with various duties. A great server will be skillful, quick, diligent, and willing to improve on the job. You need to be able to follow instruction ...
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Hot Bar Attendant
3 weeks ago
Golden Food Services, LLC dba Golden Corral Spokane, United States Full timeOur franchise organization, , is currently seeking energetic, friendly individuals to join our team · The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organizatio ...
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Cook FT @ Avamere Spokane
2 weeks ago
Avamere Communities Spokane, United StatesCook · Type: Full-Time · Shift: Various · Wage: $22/hr starting · Location: Avamere at South Hill E. 57th Avenue, Spokane, WA 99223 · The primary responsibility of this position is to prepare and ensure that high quality food service is provided at all times. · Responsibilities: ...
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Back of House
1 week ago
Black Angus Steakhouse Spokane Valley, WA, United StatesMAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER · Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It's from him we learned ...
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back of house
3 weeks ago
Black Angus Steakhouse Spokane Valley, WA, United States Full timeMAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER · Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It's from him we learned ...
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Cook - Skilled Nursing
3 days ago
Prestige Care Inc Spokane, United StatesWe are looking for 1 great Cook for full time · Prefer someone with Skilled Nursing or similar experience · Want to make a difference and serve our wonderful residents? · Contact · The Cook prepares food in accordance with menus, diet specifications, resident preference, and san ...
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Line Cook
3 weeks ago
Anthony's Beach Cafe Spokane, United States**Position Summary:** · Anthonys Restaurants are looking for high energy dedicated and passionate team members to join our family. We are deeply committed to growing and developing our team members while providing a safe, energetic and fun environment as we serve fresh, local no ...
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Jail - Cook (EXTRA HELP)
1 week ago
Spokane County, WA Spokane, United StatesJob Summary · This Extra Help position performs work that involves the preparation of all food and supervision of inmates on a shift in the kitchen at either of the County's Correctional Facilities. The position allocated to this class is responsible for preparation of all food ...
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Prep Cook
6 days ago
free-classifieds-usa Spokane, United States****Prep Cook - Hotel Bistro Mornings - Courtyard Spokane Downtown at Convention Center **** · Price: Check with seller · Published date: August 16, :55 · Modified date: August 16, 2021 · + 401 North Riverpoint Blv Spokane WA 99202 Spokane, Washington, United States · Advert ...
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Banquet Lead Cook
6 days ago
The Historic Davenport Hotel, Autograph Collection Spokane, United StatesProperty Description: · The Historic Davenport Hotel, Autograph Collection is a prestigious, iconic hotel located in Spokane, Washington, offering exciting job opportunities for hospitality professionals seeking to be part of a historic and renowned team. Joining our team means ...
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Jail - Cook UP TO $3,500 SIGN ON
3 days ago
Spokane County, WA Spokane, United StatesJob Summary · * SIGN-ON BONUS* Newly hired employees to this class specification may be eligible for a sign-on bonus of UP TO $3,500 · This bonus will be paid in two parts: · a. 50% of the bonus will be paid on the first regularly scheduled payday after the applicant becomes a Sp ...
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Cook FT @ Avamere Spokane
2 weeks ago
Avamere Communities Spokane, United StatesCook · Type: Full-Time · Shift: Various · Wage: $22/hr starting · Location: Avamere at South Hill E. 57th Avenue, Spokane, WA 99223 · The primary responsibility of this position is to prepare and ensure that high quality food service is provided at all times. · Responsibili ...
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Cook FT @ Avamere Spokane
2 weeks ago
Avamere Communities Spokane, United StatesCook · Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements. · Type: Full-Time · Shift: Various · Wage: $22/hr starting · Location: Avamere at South Hill E. 57th Avenue, Spokane, WA 99223 · The primary res ...
Assistant Cook - Spokane, United States - Cceasternwa
Description
Title:Assistant Cook - PTLocation:Spokane - Assist Lead Cook in ensuring that SACFC food and wellness policies, USDA, and Health Department requirements for food standards are implemented.
Assist in menu preparation, cooking/food preparation, ordering kitchen supplies and food, kitchen sanitation,
Assist in preparing, maintaining, and submitting records and reports for Child Care and Adult Food Program (CACFP).
Maintain sanitation, health and safety standards in the kitchen at all times in accordance with accepted sanitation procedures per childcare licensing.
Support classrooms by preparing and delivering carts with necessary food and equipment for family style food service.
Safely operate and assist in overseeing maintenance of kitchen equipment.
Other duties as assigned by Program Director/Program Coordinators.
Uses appropriate administrative, fiscal, physical, and technical safeguards to ensure the confidentiality, integrity, and security of CCEW client protected health information (PHI), per regulations outlined in the Health Insurance Portability and Accountability Act of 1996 (HIPAA).
Will regularly utilize all forms of communication (email, text, phone, etc.) and database practices necessary for this position and as directed by supervisor.
As a mandated reporter, follows all procedures outlined in agency policies and procedures to report to the proper agency when there is suspicion and/or confirmation that a child or adult has been a victim of abuse or neglect.
Adheres to the tenets of Catholic Social Teaching and Catholic Doctrine.
Performs as a team member to assure that productivity outcome measures are achieved.
Performs related functions necessary to support the mission and core values of Catholic Charities.
***Education/Experience:*** to perform this job successfully, an individual must have: High School Diploma or a General Education Degree; or an equivalent combination of education and experience. Knowledge of Food quality standards including health guidelines and Safety and sanitation standards. Knowledge and experience working in a childcare setting preferred. Accredited Nutrition course preferred. To perform this job successfully a culinary arts degree or experience in organizational food service is preferred. ***Certificates/Licenses:*** To perform this job successfully, an individual must have the ability to successfully pass a Department of Early Learning (DEL) background check and register in MERIT system. An individual must have Blood Borne Pathogen training, First Aid, CPR, a Food Handlers permit. ***Physical Abilities:*** To perform this job successfully, an individual must be able to: * *Regularly* sit, stand, climb, walk, hear/listen, talk
*Frequently* lift up to 30 pounds, pull/push, carry, grasp, reach, taste, smell
*Occasionally* crawl, stoop, kneel
Clearly see 20+ feet, with or without corrective lenses, ability to focus
Ability to operate standard kitchen equipment
Must be 21 years of age
Must complete a tuberculosis test
***Mental & Other Skills/Abilities:*** To perform this job successfully, an individual must have the: *Adaptability* : ability to adapt to changes, delays or unexpected events in the work environment; ability to manage competing demands and prioritize tasks; ability to change approach or method to best fit the situation. *
*Analytical Ability* : ability to maintain focus for extended periods of time; ability to complete research projects with resourcefulness and persistence; ability to synthesize complex or diverse information; ability to use intuition and experience to complement existing data.
*Attendance:* ability to consistently arrive and be able to work as scheduled.
*Computer/Technical Ability* ***:*** working knowledge of Word Processing software, Spreadsheet software, Internet software
*Dependability* : ability to follow instructions, both in written and verbal format; ability to respond to management direction; ability to complete tasks on time or notify the appropriate person with an alternate plan when necessary. *
*Interpersonal Skills:* ability to maintain satisfactory relationships with others, excellent customer service skills and a good overall understanding of appropriate human relations. Awareness of and sensitivity to the service populations culture and socioeconomic characteristics.
*Judgment:* ability to make prudent and timely decisions; ability to exhibit sound and accurate judgment; ability to explain reasoning for decisions.
*Language Ability**:*** ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence; ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
*Mathematical Ability:* ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals; ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
*Motor Coordination* *:* the ability to coordinate eyes, hands, fingers, and feet accurately and handle precise movements.
*Problem Solving Ability* : ability to identify and/or prevent problems before they occur; ability to formulate alternative solutions to problems when necessary; ability to transfer learning from past experiences to new experiences of similar nature.
*Quality Management* : ability to complete duties, on time and with absolute precision, at least 95% of the time; ability to edit the accuracy and thoroughness of ones work as well as the work of others; ability to constructively apply feedback to improve performance, ability to generate ideas to improve and promote quality in work.
*Reasoning Ability* *:* ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions; ability to deal with problems involving a few concrete variables in standardized situations.
*Supervisory Skills* : this position has no supervisory duties.
