Executive Chef - Lee's Summit, MO

We are looking for skilled Executive Chef to become a part of our facility's compassionate and hospitable care-giving team. · CMD required. · 1-2 previous SNF/LTC experience · ...

We are a state of the art rehabilitation resort where we combine uncompromising luxury, never before seen amenities, and the highest quality care to provide a superior rapid rehabilitation experience. · ...

Welcome to Pyramid Global Hospitality, where people come first. · The Executive Chef at The Elms Hotel & Spa is responsible for the overall leadership, direction, and execution of all culinary operations across the property. · ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff responsible for developing and executing culinary solutions to meet customer needs and tastes. · Ensures culinary production appropriately connects to the Executional Framework ...

Aramark is seeking an Executive Chef to support Kauffman Stadium home of the Kansas City Royals. · The Executive Chef oversees all chef managers and hourly culinary staff responsible for developing and executing culinary solutions to meet production presentation and service stand ...

Lula Southern Cookhouse is a Southern-inspired restaurant built on scratch-made food, bold flavors, and genuine hospitality. · ...

The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for various outlets within the hotel while maintaining high standards to produce an appealing product. · At least 5 years of progressive experience i ...

Hospitality Confidential is pleased to present an exciting Executive Chef opportunity with a distinguished private dining and social club client. This role will lead the culinary program into its next chapter. · ...

Morrison Healthcare is seeking an Executive Chef to oversee kitchen operations while maintaining a safe and sanitary work environment. · This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. · Plans regular and modified menus according to establ ...

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a ...

Eurest · Position Title: [[title]] · Salary: $65,000-$70,000/annually · As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigi ...

Morrison Healthcare is seeking an Executive Chef to oversee kitchen operations and maintain a safe and sanitary work environment. The ideal candidate will have experience in high-volume foodservice operations and be able to prepare or direct the preparation of meals according to ...

The Executive Chef is responsible for supervising and assisting in the preparation of all food items. · ...

+ · +Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

Responsible for all food production including that used for restaurants, banquet functions and other outlets. · ...

Prepare or supervise the preparation of food daily as outlined by the weekly menus. · ...

Sodexo is seeking an experienced Executive Chef for the University of Missouri Kansas City located in Kansas City MO. · ...

· Role Overview · Sodexo is seeking an experienced Executive Chef 3 for the University of Missouri Kansas City (UMKC), located in Kansas City, MO.  Our Executive Chef should be the leader in the kitchen, well versed in purchasing, inventory, and following operational standards.  ...

Sodexo is seeking an experienced Executive Chef for the University of Missouri Kansas City (UMKC) located in Kansas City. · Minimum Education Requirement - Bachelor's Degree or equivalent experienceMinimum Management Experience - 3 YearsMinimum Functional Experience - 3 years wor ...

The Executive Chef is responsible for overseeing chef managers and hourly culinary staff, developing and executing culinary solutions to meet customer needs and tastes. · ...