Banquet Captain/Restaurant Supervisor - Kiawah Island, SC

The Banquet Captain / Restaurant Supervisor is someone who has the ability to organize, communicate, and lead a team through a successful event. · The ideal candidate will have excellent communication skills in English both verbal and written. · ...

Join the Legacy of Live Oak As we prepare to open the doors to Charleston's newest luxury destination, we are seeking an experienced and motivated Restaurant Supervisor to join our culinary team. · ...

As we prepare to open the doors to Charleston's newest luxury destination, we are seeking an experienced and motivated Restaurant Supervisor to join our culinary team. · This role is ideal for a passionate hospitality professional with strong leadership skills and a commitment to ...

We are seeking a hospitality go-getter with a keen eye for detail. · A Restaurant & Bars Supervisor leads by example and maintains a high standard of service and cleanliness. · This individual oversees team members, · maintains safety and sanitation guidelines, · and closely moni ...

+We are seeking a hospitality go-getter with a keen eye for detail. · ++Ensure that all assigned outlets run smoothly and effectively through proper management and team oversight+ · +Overseree team members, providing thoughtful guidance and partnership+ · +Maintain safety and san ...

This position is responsible for supervising and coordination of the Charleston Harbor Resort and Marina Hotel food and beverage operations. · ...

We are seeking a hospitality go-getter with a keen eye for detail. · ...

We are currently seeking an experienced and energetic individual to join our team as a Restaurant Supervisor. · As Restaurant Supervisor you will direct the operational efforts and strategies of all food and beverage outlets., supervise restaurant lounge banquet kitchen utility s ...

+Job summary · Act as an ambassador on the floor and provide guests with welcoming and attentive care. · +Responsibilities:Ensure all guests have a memorable experience filled with hospitality and exceptional service. · Maintain and contribute to a positive work environment. · +B ...

The Supervisor/ Manager in Training acts as an ambassador on the floor and provides guests with welcoming and attentive care. · ...

+ Job summary: Reporting to the Restaurant Manager, the Supervisor acts as an ambassador on the floor and provides guests with welcoming and attentive care. · + Benefits:Exclusive Discounts offered at the Hotel & Villas, 5 Golf Courses, Spa, Restaurants, Recreation and Retail Sho ...

Position Summary: Reporting to the Restaurant Manager, the Supervisor acts as an ambassador on the floor and provides guests with welcoming and attentive care.  · Pay Rate: The rate of pay listed on job boards are auto-generated numbers. Kiawah Island Golf Resort's actual rate of ...

The Supervisor acts as an ambassador on the floor and provides guests with welcoming and attentive care. · ...

+As General Manager, you will be responsible for all aspects of your restaurant's operation. GMs are accountable for strategic planning, driving sales, staffing, controlling costs, achieving operations standards, leading teams and developing future leaders. · +Strategic planning ...

As General Manager, you will be responsible for all aspects of your restaurant's operation. GMs are accountable for strategic planning, driving sales, staffing, controlling costs, achieving operations standards, leading teams and developing future leaders. · ...

We are looking for a General Manager who will be responsible for all aspects of their restaurant's operation. · ...

As General Manager, you will be responsible for all aspects of your restaurant's operation. · ...

Welcome to Seabrook Island Club If you're looking for growth and development, · competitive compensation and benefits, and a fun place to work or grow your career · ,you've come to the right place. · We are always on the lookout for new talent to add to our team. · ...

The essential functions of the Crew Person position are denoted below in the following key areas: · Total Guest Satisfaction: Consistently provides a quality product and Guest service experience that delivers total Guest satisfaction. · Training and Development: Strives to improv ...

The Store manager is responsible for day to day store operations, including scheduling, training, and supervising employees and assistant manager. · Recruit, hire, and train employees to become strong team members of Blue Water · Maintain quality fuel brand image standards. · ...