Banquet Manager - St. Charles

+Banquet Manager+ · We are seeking an experienced Banquet Manager to oversee the daily operations of our banquet department. · ++Hire, coach train and mentor banquet team members to ensure that they have an opportunity to continue to improve their skills and to ensure that they a ...

The Banquet Manager oversees the setup and service of functions including checking the physical layout of the room and ensuring staff adherence to all service rules. · ...

The Banquet Manager will effectively monitor daily operations of the Banquet Department to ensure a successful experience. · ...

Effectively monitor the daily operations of the Banquet Department. · ...

The Club offers a premier golf course to its 600 members outstanding year-round dining banquet events an outdoor pool offering full-service dining outdoor tennis courts and pickleball courts The Club is rich with history and tradition through the years has hosted national and int ...

Directs and motivates team while personally providing high quality service based on requirements and standards. · ...

+ Directs and motivates team while personally providing high quality service based on requirements and standards. · + Monitors and controls financial and administrative responsibilities including asset protection. · + Provides clear and concise communications to everyone having o ...

Directs and motivates team while personally providing high quality service based on requirements and standards. · ...

Directs and motivates team while personally providing high quality service based on requirements and standards. · ...

We are looking for a Banquet Manager to oversee all banquet service operations and ensure seamless execution of event details. · As a front-line representative of the company, you will be empowered to handle guest concerns and resolve service issues creatively. · ...

We are looking for a high‑energy, guest‑focused Food & Beverage Manager to join our leadership team at the Westin. This role is ideal for experienced hospitality professionals from either restaurant or banquet/events backgrounds who thrive in a premium, fast‑paced hotel environme ...

We are looking for a high-energy, guest-focused Food & Beverage Manager to join our leadership team at the Westin. This role is ideal for experienced hospitality professionals from either restaurant or banquet/events backgrounds who thrive in a premium, fast-paced hotel environme ...

The Banquet Captain is responsible for overseeing the successful execution of banquet events including meetings conventions weddings and other special functions as well as supervision of retail concessions outlets and bar service. · Serve as the primary point of contact for event ...

The Banquet Captain is responsible for overseeing the successful execution of banquet events. This hands-on supervisory role ensures that all aspects of service meet or exceed guest expectations by coordinating setup, service and breakdown while leading a team of servers and supp ...

The Events Meeting Manager will be responsible for initiating and developing future business by taking inquiry calls, identifying potential leads and actively soliciting future business within designated specific markets. · The position involves planning and implementing all deta ...

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · This role will pay an hourly rate of $17.00 to $19.00 · ...

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, · high volume environment. · This role will pay an hourly rate of $17.00 to $19.00. · ...

Coordinate catering and sales efforts in the conference center. · Maintain clean office environment for team and clients. · ...

The team member in this position is responsible planning and managing the execution of meetings and events for Ameristar St. · Charles. ...

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · Ability to read and understand Banquet Event Orders. · Provide fine dining level food and beverage service to guests for all events consistent with DLTCC standards of servi ...