Banquet Chef - Rancho Mirage, CA

Description · Banquet Chef · About Us · At Westin Hotels, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than when they arrived. We ...

Description · JOB SUMMARY · Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for cat ...

The banquet chef exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · ...

The Banquet Chef exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering eve ...

The Banquet Chef at The Vintage Club is responsible for the planning preparation and execution of all banquet and special event culinary offerings ensuring exceptional quality consistency and presentation consistent with the Club=s reputation as a premier private club. · Plan pre ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · ...

We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. · Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering funct ...

We are looking for dynamic people who are excited to join the team and ready to jump into any situation to give a helping hand. · ...

+ Banquet Sous Chef The Sous Chef / Banquet Chef plays a key leadership role within the culinary department, supporting the Executive Chef and Sous Chef in all aspects of kitchen and banquet operations. · Schedule, supervise, coordinate, and train all kitchen and banquet culinary ...

+We are currently seeking a talented individual to become a Sous Chef. Assists the Chef in daily operations of the kitchen, provides leadership and direction to kitchen personnel. · +Enthusiastically supports customer service in accordance with department standards. · Maintains s ...

+h2>Job summary · The 444-room Rancho Las Palmas Resort & Spa is a luxurious Palm Springs hotel that surrounds you in Spanish Colonial-inspired style and a soothing desert palette of beige, sand, and ivory. · +li>At Rancho Las Palmas, our culinary team is the heart of the guest e ...

Cordinates activities of kitchen and dining room workers during banquet functions to ensure that food is served promptly. · ...

Coordinates activities of kitchen and dining room workers during banquet functions to ensure that food is served promptly. · High School Diploma/GED preferred. 1-2 years related experience preferred. · Must be able to obtain a Riverside County Health Department card within one we ...

The Omni Rancho Las Palmas Resort and Spa's culinary team is looking for a reliable Banquet Cook 2 to support our banquet kitchen with food preparation and occasional café service. This role is ideal for a prep cook or early-career culinarian looking to grow their skills in a sup ...

As the Head Chef for Cotino,A Storyliving by Disney community,you will lead the culinary experience to deliver exceptional World-Class dining within a private club environment. · Lead a team of culinary professionals providing leadership support and development to ensure high per ...

Job summary · Banquet Captain coordinates activities of kitchen and dining room workers during banquet functions to ensure that food is served promptly.ResponsibilitiesConsults with Manager and/or Chef regarding banquet needs. · Coodinates preparation of all food and beverage for ...

Classic Club is excited to announce the exceptional career opportunities of full-time Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. · Pay Range: $19 - $25 / hour · Key Responsibilities of the Cook:Learns a ...

Job Summary · Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. · Candidate ProfileHigh school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area. ...

+Job summary · In this role, you will be responsible for leading a team of culinary professionals, providing leadership, support and development to ensure high performance and accountability. · +ResponsibilitiesInspire and educate Cast Members and Guests on fads trends lifestyles ...

The Executive Sous Chef is responsible for leading the kitchen operations and ensuring the quality of food products. This includes overseeing all food preparation areas and support areas, supervising staff, and managing department controllable expenses. · ...