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Per Diem Cook
3 weeks ago
Mount Ascutney Hospital and Health Center Windsor, United StatesPOSITION SUMMARY The Cook organizes and prepares hot food items for the breakfast, lunch and dinner meals for patients/residents and cafeteria, performs some baking, responsible for next day production for breakfast, lunch and dinner meals, supervises kitchen staff in the absence ...
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Per Diem Cook
2 weeks ago
Mount Ascutney Hospital Windsor, United StatesPOSITION SUMMARY · The Cook organizes and prepares hot food items for the breakfast, lunch and dinner meals for patients/residents and cafeteria, performs some baking, responsible for next day production for breakfast, lunch and dinner meals, supervises kitchen staff in the absen ...
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HHR- Per Diem Cook/Dietary Assistant
3 weeks ago
Mount Ascutney Hospital and Health Center Windsor, United StatesJob Summary: Looking for a reliable candidate with basic knowledge of food preparations.# Candidate will be responsible for light dinner production as well as assist with prep for AM cook lunch meals for residents and Meals On Wheels.# Candidate should have adequate knife skills ...
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Cook (Nutritional Services) - Per Diem
1 week ago
Springfield Hospital Springfield, United StatesThe Cook will: · Plan cooking schedule according to job flow. · Prepare food according to recipes and follow cooking method for a consistent product. · Utilize weights and measures to insure proper quantities. · Observe food being prepared and ensure food has been tasted acco ...
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Cook (Nutritional Services) - Per Diem
1 week ago
Springfield Hospital Inc. Springfield, United StatesJob Description · Job DescriptionDescription:The Cook will: · Plan cooking schedule according to job flow. · Prepare food according to recipes and follow cooking method for a consistent product. · Utilize weights and measures to insure proper quantities. · Observe food being p ...
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Cook (Nutritional Services) - Per Diem
1 week ago
Springfield Hospital Springfield, United StatesThe Cook will:Plan cooking schedule according to job flow. Prepare food according to recipes and follow cooking method for a consistent product. Utilize weights and measures to insure proper quantities. Observe food being prepared and ensure food has been tasted according to poli ...
Per Diem Cook - Windsor, United States - Dartmouth Health
Description
POSITION SUMMARY The Cook organizes and prepares hot food items for the breakfast, lunch and dinner meals for patients/residents and cafeteria, performs some baking, responsible for next day production for breakfast, lunch and dinner meals, supervises kitchen staff in the absence of the Food Service GM, Chef, Dietician and Diet Tech on duty. QUALIFICATIONS Education:##### ###################### Minimum of high school education required, culinary arts training is desired. Experience:#### ###################### At least 5 years# experience in a similar capacity desired. Must be able to prepare a variety of foods in quantity. Must be familiar with cooking characteristics of various cuts of meat, names and contents of various types of dishes and proper portion control procedures.
Employment Type: Per diem
Shift: As Needed
Hours:
Dartmouth Hitchcock Medical Center and Dartmouth Hitchcock Clinics comply with applicable Federal civil rights laws and do not discriminate on the basis of race, color, national origin, age, disability, or sex. We do not exclude or treat people differently because of race, color, national origin, age, disability, or sex.
